نتایج جستجو برای: cherry fruit

تعداد نتایج: 75532  

2009
Denise Neilsen Gerry Neilsen

Nutrient uptake by trees is determined by root interception, soil availability, and tree demand. Fruit trees have low rooting density, especially in the case of dwarfing rootstocks. Mobility in the soil is a key factor in determining nutrient availability, and good management of nutrients requires that supply is matched to demand, in terms of amount, timing and retention in the root-zone, and t...

2011

MORE AND MORE PEOPLE ARE COMING TO DISCOVER THE POWERFUL HEALING PROPERTIES OF PLANTS. ONE THAT IS GETTING SOME OF THE MOST ATTENTION IS MORE FAMILIAR THAT YOU MIGHT THINK: TART CHERRIES. Having found delicious new ways to capture the energy of this fruit, conscientious companies are creating drinks to bring you the health benefits of the tart cherry. They are backed up by new research that sho...

Journal: :Journal of experimental botany 2011
Robert P Walker Alberto Battistelli Stefano Moscatello Zhi-Hui Chen Richard C Leegood Franco Famiani

In this study the abundance and location of phosphoenolpyruvate carboxykinase (PEPCK) was determined in the flesh and skin of the sweet cherry (Prunus avium L.) cultivar Durone Nero II during development. PEPCK was not present in young fruit but appeared in both tissues as the fruit increased in size. In these there was no net dissimilation of malic acid, which accounts for the bulk of their or...

Journal: :journal of agricultural science and technology 2015
t. n. nguyen l. h. tang y. k. peng j. y. ni y. n. chang

evaluating fertilizer quality is important in selecting the appropriate fertilizers for agricultural production. in this experiment, the effectiveness of composite inorganic fertilizer (cif), composite organic fertilizer (cof) and foliar spray of multi-nutrients (fsmn) on the growth, yield, and fruit quality of cherry tomato (lycopersicon esculentum mill.) were compared. the results showed that...

Journal: :Agrobìologìâ 2022

The article presents the results of research on photosynthetic activity cherry trees. aim was to study morphological, growth and biochemical characteristics leaf cover trees depending time fruit ripening. Observations, analysis laboratory studies reveal morphological features annual tree growth, total surface content green pigments in leaves which is one main indicators potential It established...

Journal: :Environmental entomology 2016
Hannes Schuler Peter Kern Wolfgang Arthofer Heidrun Vogt Maximilian Fischer Christian Stauffer Markus Riegler

The eastern cherry fruit fly, Rhagoletis cingulata Loew (Diptera: Tephritidae), is an economically important pest of cherries in North America. In 1983 it was first reported in Europe where it shares its ecological niche with the native European cherry fruit fly, Rhagoletis cerasi L. (Diptera: Tephritidae). Their coexistence in Europe led to the recent horizontal transmission of the Wolbachia s...

2013
A. Anderson C. A. Lindell K. M. Moxcey W. F. Siemer J. E. Carroll C. L. Burrows J. R. Boulanger

Fruit loss to birds is a long-standing and costly problem for many producers. We conducted a survey of Honeycrisp apple, blueberry, cherry, and wine grape growers in California, Michigan, New York, Oregon, and Washington to estimate costs of bird damage and benefits of bird damage management. We also assessed grower perceptions of impacts on profits and effectiveness of bird management techniqu...

2017
Xiaoxi Liu Xiaolin Geng Hongchi Zhang Huolin Shen Wencai Yang

Tomato (Solanum lycopersicum) fruit weight (FW), soluble solid content (SSC), fruit shape and fruit color are crucial for yield, quality and consumer acceptability. In this study, a 192 accessions tomato association panel comprising a mixture of wild species, cherry tomato, landraces, and modern varieties collected worldwide was genotyped with 547 InDel markers evenly distributed on 12 chromoso...

2017
Sofia Correia Rob Schouten Ana P. Silva Berta Gonçalves

Sweet cherries are attractive fruits due to their taste, color, nutritional value, and beneficial health effects. Sweet cherry is a highly perishable fruit and all quality attributes and the level of health promoting compounds are affected by growth conditions, picking, packing, transport, and storage. During production, the correct combination of scion × rootstock will produce fruits with high...

Journal: :Journal of Biomedicine and Biotechnology 2004
Federica Blando Carmela Gerardi Isabella Nicoletti

In the recent years many studies on anthocyanins have revealed their strong antioxidant activity and their possible use as chemotherapeutics. The finding that sour cherries (Prunus cerasus L) (also called tart cherries) contain high levels of anthocyanins that possess strong antioxidant and anti-inflammatory properties has attracted much attention to this species. Here we report the preliminary...

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