Nitrogen fixed by legumes is the main nitrogen source in organic farming systems. The design of crop rotation is strongly depending on the knowledge of how much nitrogen is fixed by legumes. Also for farm scale budgeting of Nitrogen it is essential to know the amount of Nitrogen fixed by the single leguminous crop. According to the literature, the determination of Nitrogen fixation is expensive...

Agriculture is characterized by a growing use of chemicals, such as fertilizers, pesticides and herbicides that are negatively affecting human health and the environment. Despite that, the Ethiopian government promotes the use of those chemicals in an attempt to increase yield and improve farmer’s livelihoods. On the other hand, environmental researchers argue that, equivalent yield can be obta...