نتایج جستجو برای: cumin essential oil

تعداد نتایج: 481944  

Journal: :تحقیقات اقتصاد و توسعه کشاورزی ایران 0
حمید امیرنژاد دانشیار گروه اقتصاد کشاورزی، دانشگاه علوم کشاورزی و منابع طبیعی ساری فاطمه مزرعه دانشجوی کارشناسی ارشد اقتصاد کشاورزی، دانشگاه تربیت مدرس حامد نویدی کارشناس ارشد اقتصاد کشاورزی، دانشگاه تربیت مدرس

the dependence of iran's economy to oil revenues and affecting the political and economic issues on income have caused the vulnerability of the economy. one way to meet these challenges is expanding such products, on the one hand improving the domestic economy and on the other hand increasing the exports. among the agricultural products, medicinal plants have a special role in the domestic...

Journal: :Research Journal of Medicinal Plant 2011

Journal: :Scientific Journal of Flowers and Ornamental Plants 2020

Journal: :International journal of health sciences 2014
Keihan Ghatreh Samani Effat Farrokhi

OBJECTIVES Paraoxanase 1 (PON1) plays a protective role against the oxidative modification of plasma lipoproteins and hydrolyzes lipid peroxides in human atherosclerotic lesions. Cumin is the dried seed of the herb Cuminumcyminum that is known as Zeera in Iran. Cumin seeds contain flavonoids which are now generally recognized to have antioxidant activity and improve the antioxidant system. So, ...

A. Azizpour G. Jalilvand R. Habibi, S. Samadi

This experiment had been done to evaluate the effects of different levels of essential oils (EOs) of wormwood (Artemisia absinthium) and cumin (Cuminum cyminum)on growth performance, carcass characteristics and immune system in broiler chicks. Three hundred ninety two Ross 308 male broiler chicks in a completely randomized design were divided into 7 experimental treatments. The experimental tre...

Journal: :journal of medicinal plants and by-products 0

a study was conducted to investigate the effect of different planting densities and nitrogen doses on essential oil content and yield in herb and leaves of basil (ocimum basilicum l.). the research was conducted during 2007 and 2008 using split-plot randomized complete block design with four replications. the experiment consisted of four plant densities (30×20, 40×20 and 50×20 cm) as the main p...

شعبان‌زاده, شمیده, گلوی, محمد , رمرودی, محمود,

In order to investigate the effect of micronutrients foliar application and irrigation regimes on black cumin, a field experiment was carried out in Agricultural and Natural Resources Research Center of Bojnord, Iran, in 2009. The experiment was conducted as split plots in randomized complete blocks design with 3 replications. Irrigation regime included: 7, 14 and 21-day irrigation intervals as...

Journal: :Journal of animal physiology and animal nutrition 2014
J Boka A H Mahdavi A H Samie R Jahanian

This study was conducted to investigate the effects of different levels of black cumin seeds (Nigella sativa L.) on performance, intestinal Escherichia coli count and morphology of jejunal epithelial cells in laying hens. A total of 100 Leghorn laying hens (Hy-Line W-36) of 49 weeks old were randomly distributed among five cage replicates of five birds each. Experimental diets consisted of diff...

Journal: :international journal of advanced biological and biomedical research 2014
beemnet mengesha kassahun desta fikadu egata tewodros lulseged wondu bekele yosef seferu tadesse

objective: evaluation activity was conducted using three spearmint genotypes (wg-spm-engl, spm-fran and spm-eas) and one standard check (wgsm-03) at wondo genet, awassa, debre zeit and allagae during 2012 and 2013 for two years. methods: the treatments were arranged in randomized complete block design with four replications. data on leaf to stem ratio, leaf yield/ha, essential oil content and e...

Journal: :Molecules 2017
Aysegul Mutlu-Ingok Funda Karbancioglu-Guler

Natural antimicrobials as well as essential oils (EOs) have gained interest to inhibit pathogenic microorganisms and to control food borne diseases. Campylobacter spp. are one of the most common causative agents of gastroenteritis. In this study, cardamom, cumin, and dill weed EOs were evaluated for their antibacterial activities against Campylobacter jejuni and Campylobacter coli by using agar...

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