Milk production loss after recovery from acute coliform mastitis causes major economic losses for dairy industries. Declines in milk production and composition are caused by multiple factors, including cow factors, microorganisms and treatments, but the influence of each factor has not been determined. To investigate risk factors for milk loss after treatment for acute coliform mastitis, multip...

Bovine respiratory disease complex (BRDC) is an important cause of mortality and morbidity in cattle; costing the dairy and beef industries millions of dollars annually, despite the use of vaccines and antibiotics. BRDC is caused by one or more of several viruses (bovine respiratory syncytial virus, bovine herpes type 1 also known as infectious bovine rhinotracheitis, and bovine viral diarrhea ...

Fungal proteases had wide applications in textile, leather, food and Pharmaceutical industries. As proteases shows proteolytic activity they are helpful in proteinic stain removal hence also used in various commercial detergent industries. For fungal isolation soil samples were collected from different sites of Amalner tahsil. (Maharashtra) e.g. crop fields, near dairy areas, poultry farms etc....

Food processing and conservation represent decisive factors for the sustainability of the planet given the significant growth of the world population in the last decades. Therefore, the cooling of any food product has been subject of study and improvement in order to ensure the food supply with good quality and safety. A computational tool for the assessment of the energy performance of cheese ...

Lipases are enzymes used in various industrial sectors such as food, pharmaceutical and chemical synthesis industries. The selection of microorganisms isolated from soil or wastewater is an alternative to the discovery of new species with high enzymes productivity and with different catalytic activities. In this study, the selection of lipolytic fungi was carried out by submerged fermentation. ...

Forage crops are the staple ingredients of dietary rations fed to ruminant animals. They provide the animal with a large source of dietary fiber, critical for normal functioning of the rumen and its associated microenvironment (Driehuis and Oude Elferink, 2000). The preservation of forage crops into a fermented feedstuff known as silage has been an important practice in agriculture, especially ...

Editor—The avian flu threat shows the importance of links between the medical and veterinary professions, but the debate needs to extend into the hidden costs of current food policy. Food policy is still excessively reliant on market efficiencies, by minimising price and maximising choice. Although the obesity epidemic has brought the Food and Agriculture Organization (FAO) and World Health Org...

Incidence of non-Hodgkin's lymphoma in different employment categories was evaluated from the Swedish Cancer-Environment Registry, which links cancer incidence during 1961 to 1979 with occupational information from the 1960 census. New associations were found for men employed in shoemaking and shoe repair, porcelain and earthenware industries, education, and other white collar occupations. Seve...

A bioluminescent Lactobacillus plantarum (pLuc2) strain was constructed. The luminescent signal started to increase during the early exponential phase and reached its maximum in the mid-exponential phase in a batch culture of the strain. The signal detection sensitivity of the strain was the highest in PBS (phosphate buffered saline), followed by milk and MRS broth, indicating that the sensitiv...

In this study we have proposed an integrated inventory model for two products having fixed demand. One of the aforementioned products is assumed to be an ingredient for the other product and having an independent demand in the market. The output of the proposed model is the economic level for producing the products with minimum costs. Considering the relations among parameters in the model, the...