There is growing interest in the role and contribution of e-government to the level of corruption and the eco-efficiency in terms of economic prosperity and environmental degradation of nation states. In this paper, we use publicly available archival data to explore the relationships among e-government maturity, corruption, and eco-efficiency (defined in terms of economic prosperity and environ...

Although eco-labels were introduced with the intention of encouraging eco-friendly purchasing behavior by consumers, they have had little effect on consumers' purchasing decisions, and therefore a significant gap exists between eco-label awareness and actual purchasing behavior. The aim of this study was to analyze consumer preference, in terms of public and private values, for two types of Kor...

The research of adaptativity and reactivity in the control of adaptative manufacturing cells implies distribution of intelligence in decision making. It also entails the difficulty to master and optimize real-time decision-making. The aim of this paper is to study the interest of multi-agent system and eco-resolution, in the control of adaptative manufacturing cells. After an introduction of th...

Warmer climates induced by elevated atmospheric CO(2) (eCO(2)) are expected to increase damaging bark beetle activity in pine forests, yet the effect of eCO(2) on resin production--the tree's primary defense against beetle attack--remains largely unknown. Following growth-differentiation balance theory, if extra carbohydrates produced under eCO(2) are not consumed by respiration or growth, resi...

Growing social concerns over the environmental externalities associated with business activities are pushing firms to identify activities that create economic value with less environmental impact and to become more eco-efficient. Over the past two decades, researchers have increasingly used frontier efficiency models to evaluate productive efficiency in the presence of undesirable outputs, such...

In the United States and the United Kingdom, over the last decade major retail chains have increasingly publicized their efforts to supply sustainably sourced and eco-labelled seafood. Debate exists over the extent of consumer demand for this product. Seafood eco-labels purportedly resolve the information asymmetry between producer and consumer, allowing consumers who care about sustainability ...

Land use/land cover change has been attracting increasing attention in the field of global environmental change research because of its role in the social and ecological environment. To explore the ecological risk characteristics of land use change in the Poyang Lake Eco-economic Zone of China, an eco-risk index was established in this study by the combination of a landscape disturbance index w...

In 2009, the WHO Special Programme for Research and Training in Tropical Diseases (TDR) and the International Development Research Centre (IDRC) launched a call for innovative community-based ecosystem management research projects for dengue and Chagas disease prevention in low and middle income countries in Latin America and the Caribbean. Eight research institutions were selected. The outputs...

Development of innovation is recognised as a most powerful tool for the economic growth countries. However, their effects on quality environment are still being debated. To achieve sustainable development, eco-innovation becomes significant. EU countries expand activities, but it not clear whether its development achieves goal and improves environment. Purpose – to present how Member States per...

Rapid urbanization, and particularly the associated problems of urban poverty, unsustainable development and environmental degradation, pose an enormous challenge to many developing countries. In the last decade more foreign aid has been diverted to urbanization and green city development. This paper studies aid’s implementation strategies and effectiveness by investigating ‘what works in forei...