in the present experiment, the effects of nitrogen and phosphor fertilizer application in two methods of furrow and trickle irrigation on the yield and quality of sugar beet seed cultivar 7233 were studied. the experiment was conducted as a split factorial in a completely randomized block design with three replications during 2003 and 2004 in hamedan province. main plots were allocated to irrig...

UNLABELLED SUMMARY Taxonomy: There are three members of the genus Polerovirus (family Luteoviridae) that induce yellowing of sugar beet: Beet mild yellowing virus (BMYV), Beet chlorosis virus (BChV) and Beet western yellows virus-USA (BWYV-USA, Fig. 1). Non-beet-infecting isolates of BWYV found particularly within Europe have now been re-named Turnip yellows virus (TuYV). Species-specific antib...

in this study, analysis of actual data collected from sugar beet hybrid monogerm seed producers in the 2001 growing season and laboratory seed samples showed that delay in steckling sowing resulted in the reduction of raw and pure sugar beet seed yield and the increase of undersize seed portion. non-significant effect of sowing dates on unkernel seed percent showed that the high temperatures wi...

Lennefors, B-L. 2006. Molecular breeding for resistance to rhizomania in sugar beets. Doctor’s dissertation ISSN: 1652-6880, ISBN: 91-576-7255-5 Rhizomania is one of the most destructive sugar beet diseases. It is caused by Beet necrotic yellow vein virus (BNYVV) vectored by the soilborne protoctist Polymyxa betae Keskin. The studies in this thesis evaluated natural and transgenic resistances t...

Emphasis over the past year has been on editorial effort to bring Chapter 44, Sugar and Sugar Products of the Official Methods of Analysis of AOAC INTERNATIONAL (OMA) to the high standards set for the 17th Edition of the compendium. In addition, 2 method studies were reported and subjected to peer review, respectively, dealing with detection of adulteration of maple syrup by beet or cane sugar ...

___________________________________________________________________________________________ Abstract In commercial ethanol production producers often use sugarcane or sugar beet molasses as raw material due to their abundance and low costs. The most employed microorganism used for fermentation is Saccharomyces cerevisiae yeast due to its ability to hydrolyze sucrose from cane or beet molasses i...

Sugar beet pulp, a byproduct of sugar beet processing, can be used as a feedstock in second-generation ethanol production. The objective of this study was to investigate the effects of pretreatment, of the dosage of cellulase and hemicellulase enzyme preparations used, and of aeration on the release of fermentable sugars and ethanol yield during simultaneous saccharification and fermentation (S...

Solution culture experiments were carried out to study the kinetics at cotyledon stage (11-day-old) and the effect of different NO3/NH4 on NO3 and NH4 uptake at seedling stage (31-day-old) with two cultivars of sugar beet, including Tianyan7 and Tianyan8. NO3 uptake by sugar beet seedlings at cotyledon stage (11-day-old) reached equilibration after 2 hours of adaptation, and NH4 uptake reached ...

The current study aimed to evaluate the variation in fermentation activity along the distal canine gastrointestinal tract (GIT, Exp. 1). It also aimed to assess fermentation kinetics and end product profiles of 16 dietary fibers for dog foods using canine fecal inoculum (Exp. 2). For Exp. 1, digesta were collected from the distal ileum, proximal colon, transverse colon, and rectum of 3 adult do...