background : agaricus blazei mushrooms are one of the most important edible and therapeutic mushrooms, and they contain minerals, vitamins, and amino acids essential for the human body. this mushroom is used raw, dried, and in the form of pharmaceutical products. one of the most important processes after harvesting is drying in order to enhance the quality and the length of maintenance of the p...

Global change is affecting plant and animal populations and many of the changes are likely subtle and difficult to detect. Based on greenhouse experiments, changes in temperature and rainfall, along with elevated CO2, are expected to impact the nutritional quality of leaves. Here, we show a decline in the quality of tree leaves 15 and 30 years after two previous studies in an undisturbed area o...

The automatic derivation of fiber properties by means of mass data (image) analysis is a current and interesting research area. Skeleton-based approaches have already proven to be adequate in paper pulp quality control [1–3]. However, the derivation for thermo mechanical pulp (TMP) used for the production of medium dense fiberboards (MDF) is, due to the wide range of fiber lengths and fiber mor...

Kenaf (Hibiscus cannabinus L.; Family: Malvaceae), is multipurpose crop, one of the potential alternatives of natural fiber for biocomposite materials. Longer fiber and higher cellulose contents are required for good quality biocomposite materials. However, average length of kenaf fiber (2.6 mm in bast and 1.28 mm in whole plant) is below the critical length (4 mm) for biocomposite production. ...

Large-mode-area double clad fibers offer excellent efficiency and beam quality, high output power as well as lightweight, robust and reliable packaging. The addition of polarization maintaining property though use of well-know Panda-structure has further increased the interest in double clad fibers, especially in fibers doped with ytterbium (Yb). Many material processing, military and R&D appli...

Image transmission using incoherent optical fiber bundles (IOFB) requires prior calibration to obtain the spatial in-out fiber correspondence in order to reconstruct the image captured by the pseudo-sensor. This information is recorded in a Look-Up Table (LUT), used later for reordering the fiber positions and reconstructing the original image. This paper presents a method based on line-scan to...

A new method to fabricate an integrated optical fiber micro-sphere with a diameter within 100 µm, based on the optical fiber tapering technique and the Taguchi method is proposed. Using a 125 µm diameter single-mode (SM) optical fiber, an optical fiber taper with a cone angle is formed with the tapering technique, and the fabrication optimization of a micro-sphere with a diameter of less than 1...

We report on the recent progress in the design and development of completely monolithic linearly-polarized pulsed fiber amplifiers seeded by Q-switched fiber laser oscillators. We demonstrate near diffraction limited beam quality with ~20kW peak power (1mJ pulse energy, ~45nsec) pulses and an average power ~20W at 20kHz repetition rate with linearly polarized (>17dB PER) output from a simple MO...

A simple and low-cost spectrum sliced microwave photonic filter with high tunability has been implemented. This is based on use of two Fabry-Pérot filters with same free spectral range connected in parallel but one filter with an external fiber delay. An extension of this configuration with Fiber Bragg Grating (FBG) as delay element is also demonstrated. This architecture overcomes the tuning d...

Oxidative and microbiological degradations are the main factors that determine the quality of food and the shelf life. Color and moisture stability are important quality attributes that contribute to meat shelf life, salability and consumer acceptability. There is currently considerable interest in edible films coatings and natural antioxidants because of their potential to improve the quality ...