نتایج جستجو برای: flavonoids

تعداد نتایج: 18393  

Journal: :The British journal of nutrition 2005
Yu-Jin Jeong Yean-Jung Choi Hyang-Mi Kwon Sang-Wook Kang Hyoung-Sook Park Myungsook Lee Young-Hee Kang

High plasma level of cholesterol is a well-known risk factor for atherosclerotic diseases. Oxidized LDL induces cellular and nuclear damage that leads to apoptotic cell death. We tested the hypothesis that flavonoids may function as antioxidants with regard to LDL incubated with 5 microm-Cu(2+) alone or in combination with human umbilical vein endothelial cells (HUVEC). Cytotoxicity and formati...

Journal: :Chemistry of Natural Compounds 1986

Journal: :Chemistry of Natural Compounds 1979

Journal: :Chemistry of Natural Compounds 1975

Journal: :Chemistry of Natural Compounds 1978

Journal: :Chemical and Pharmaceutical Bulletin 1987

Journal: :Chemistry of Natural Compounds 1975

Journal: :Chemistry of Natural Compounds 1979

Journal: :Brazilian Journal of Medical and Biological Research 2003

Journal: :Cancer epidemiology, biomarkers & prevention : a publication of the American Association for Cancer Research, cosponsored by the American Society of Preventive Oncology 2002
Salka E Nielsen Riitta Freese Päivi Kleemola Marja Mutanen

Flavonoids are polyphenolic compounds ubiquitously found in human diets. We have studied the association between urinary excretion of flavonoids and the intake of fruits and vegetables to evaluate the usefulness of flavonoids as a biomarker for fruit and vegetable intake. Levels of 12 dietary relevant flavonoids were determined by LC-MS in urine samples collected prior to an intervention study,...

نمودار تعداد نتایج جستجو در هر سال

با کلیک روی نمودار نتایج را به سال انتشار فیلتر کنید