نتایج جستجو برای: fruit conversion ratio

تعداد نتایج: 671958  

برکتین, محمدرضا, تبعیدیان, سید علی , پوررضا, جواد , روغنی, ابراهیم , سمیع, عبدالحسین,

This experiment was conducted to determinate the effects of different levels of Amet protein binder (0, 1.5, 3, 4.5 and 6) in substitution for fish meal on performance and digestibility of nutrients. This study used 400 broiler chickens (Ross strain) with 5 treatments of 4 replications in a completely randomized design. Weight gain, feed consumption, and feed conversion ratio were determined at...

Journal: :تولیدات دامی 0
محمد یازرلو کارشناس ارشد گروه علوم دام و طیور، پردیس ابوریحان، دانشگاه تهران، پاکدشت ـ ایران داود شریفی دانشیار گروه علوم دام و طیور، پردیس ابوریحان، دانشگاه تهران، پاکدشت ـ ایران فرید شریعتمداری استاد گروه علوم دامی، دانشکدۀ کشاورزی، دانشگاه تربیت مدرس، تهران ـ ایران عبدالرضا صالحی دانشیار گروه علوم دام و طیور، پردیس ابوریحان، دانشگاه تهران، پاکدشت ـ ایران

in order to determine the optimal levels of energy and protein in grower diet of japanese quail, 360 dayold japanese quails were used in a 3×3 factorial arrangement of dietary treatments that comprised threelevels of metabolisable energy (2750, 2850, and 2950 kcal/kg) and three levels of crude protein (24, 26and 28 percent) with four replicates per treatment in a completely randomized design. f...

Journal: :iranian journal of veterinary research 2012
m. mushtaq-ul-hassan z. ali m.i. arshad s. mahmood m. mahmood-ul-hassan

effects of mating sex ratios on production performance in indian peafowl were investigated at punjabwildlife research institute, gatwala faisalabad. research was conducted from may through august 2007 toexplore the most productive mating sex ratio. the sex ratios have a significant effect on egg production.maximum mean eggs (1.63) were produced by the sex ratio 1:2 while maximum egg fertility (...

Journal: :Fuel Processing Technology 2022

Oil palm empty fruit bunch (OPEFB) is an abundant waste that commonly incinerated, causing environmental pollution. In this study, alternative management approach was investigated to produce value-added syngas from OPEFB using solar steam gasification. The three operating variables were temperature (1100–1300 °C), H2O/OPEFB molar ratio (1.7–2.9), and flowrate (0.8–1.8 g/min). Central composite ...

F. Moslemipor J. Bayat Kohsar M. Faramarzi R. Rahchamani,

In this study, nine male Dallagh sheep (initial weight 35±2 kg) were used in a replicated 3 × 3 latin square design experiment with three treatments and three 21-day periods (14 d adaptation, 7 d collection). Treatments were control (without addition) and two treatment diets containing 10% dry matter Glycyrrhiza glabra (licorice) and Urtica dioica (nettle) powder. The dry matt...

ژورنال: علوم آب و خاک 2008
برکتین, محمدرضا, تبعیدیان, سید علی , پوررضا, جواد , روغنی, ابراهیم , سمیع, عبدالحسین,

This experiment was conducted to determinate the effects of different levels of Amet protein binder (0, 1.5, 3, 4.5 and 6) in substitution for fish meal on performance and digestibility of nutrients. This study used 400 broiler chickens (Ross strain) with 5 treatments of 4 replications in a completely randomized design. Weight gain, feed consumption, and feed conversion ratio were determined at...

2016
Michael Antony Samy Amutha Gnana Arasi Manchineela Gopal Rao Janardanan Bagyalakshmi

Introduction: Fruit polysaccharides, essential health factors in foods, are widely present in edible fruits. Several methods for isolation of polysaccharide are available. Microwave Assisted Extraction (MAE) method is extensively used for separation of polysaccharides. Only little information is available about Psidium guajava L. Fruit Polysaccharide (PFP) and its extraction methods. Objective:...

ژورنال: بوم شناسی آبزیان 2017

In the current study, the effect of spoilage date palm (Phoenix dactylifera L.) fruit juice and molasses on Pacific white shrimp (Litopenaeus vannamei) cultured in a biofloc technology (BFT) surveyed. Four bioflocs were managed: BFT fed diets of 25% CP and palm juice (P25), diets of 25% CP and Molasses (M25), diets of 15% CP and palm juice (P15), diets of 15% CP and Molasses (M15) and clear wat...

Journal: :Acta scientiarum polonorum. Technologia alimentaria 2014
Mohammad Kaveh Reza Amiri Chayjan

BACKGROUND Drying of terebinth fruit was conducted to provide microbiological stability, reduce product deterioration due to chemical reactions, facilitate storage and lower transportation costs. Because terebinth fruit is susceptible to heat, the selection of a suitable drying technology is a challenging task. Artificial neural networks (ANNs) are used as a nonlinear mapping structures for mod...

Journal: :Proceedings of The Royal Society B: Biological Sciences 2021

Aggressive behaviours are among the most striking displayed by animals, and aggression strongly impacts fitness in many species. Aggression varies plastically response to social environment, but we lack direct tests of how evolves intra-sexual competition. We investigated both sexes competitive using populations Drosophila melanogaster that experimentally evolved under female-biased, equal, mal...

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