نتایج جستجو برای: garlic

تعداد نتایج: 5495  

2016
Tabassom Mohajer Shojai Arash Ghalyanchi Langeroudi Vahid Karimi Abbas Barin Naser Sadri

OBJECTIVE Garlic is a plant has been used as a flavor, and anti-microbial and anti-diarrheal agent. Infectious bronchitis virus (IBV) is a coronavirus. The available vaccines against IBV cannot cover new variants. This study evaluated the inhibitory effects of garlic extract on IBV. MATERIALS AND METHODS The constituents of garlic extract were detected by gas chromatography. This study was do...

Journal: :Indian journal of physiology and pharmacology 2012
Swati N Tikare Saeed Yendigeri Amrita Das Gupta Salim A Dhundasi Kusal K Das

Heavy metals are stable environmental contaminants, causing various alterations in target tissues. Garlic has some beneficial effect in preventing heavy metal induced various alteration. The objective was to investigate the possible protective role of fresh aqueous homogenate of garlic on hematology, erythrocyte antioxidant defense system in male albino rats treated with NiSO4 and K2Cr2O7. Rats...

2011

The interaction with iodine metabolism following ingestion of Allium cepa (onion) and Allium sativum (garlic) by albino Wistar rats have been studied. The determination of the effect of the oral administration of onion and garlic extract on thyroid hormones (triidothyronine,T3, thyroxine,T4 were studied. The mean values of triiodothyronine (T3) for the experimental animals were 1.23 ± 0.09ng/ml...

Journal: :The Southeast Asian journal of tropical medicine and public health 2007
Matthew Egbobor Eja Bassey E Asikong Clement Abriba Giddings E Arikpo Edet E Anwan Kingsley H Enyi-Idoh

Antimicrobial sensitivity tests were carried out on Escherichia coli, Shigella sp, Salmonella sp, and Proteus mirabilis using standard procedures. Significant differences (p < 0.01) were seen in the effect of the antimicrobial agents (garlic, ciprofloxacin and ampicillin), and in the sensitivities of the microbial species (p < 0.01) to the antimicrobial agents were observed. The gram-negative d...

Journal: :International journal of molecular medicine 2016
Ji Sook Kang Sung Ok Kim Gi-Young Kim Hye Jin Hwang Byung Woo Kim Young-Chae Chang Wun-Jae Kim Cheol Min Kim Young Hyun Yoo Yung Hyun Choi

In this study, we aimed to confirm the protective effects of garlic saponins against oxidative stress-induced cellular damage and to further elucidate the underlying mechanisms in mouse-derived C2C12 myoblasts. Relative cell viability was determined by 3-(4.5-dimethylthiazol-2-yl)-2.5 diphenyltetrazolium bromide assay. Comet assay was used to measure DNA damage and oxidative stress was determin...

Journal: :Bulletin of entomological research 2011
R S Mann R L Rouseff J M Smoot W S Castle L L Stelinski

The Asian citrus psyllid, Diaphorina citri Kuwayama, vectors Candidatus Liberibacter asiaticus (Las) and Candidatus Liberibacter americanus (Lam), the presumed causal agents of huanglongbing. D. citri generally rely on olfaction and vision for detection of host cues. Plant volatiles from Allium spp. (Alliaceae) are known to repel several arthropod species. We examined the effect of garlic chive...

2016
Hye Kyung Kim

Ultraviolet (UV) irradiation generates reactive oxygen species (ROS) in the cells, which induces the cellular senescence and photoaging. The present study investigated the protective effects of garlic on photo-damage and cellular senescence in UVB-exposed human keratinocytes, HaCaT cells. An in vitro cell free system was used to examine the scavenging activity of 2,2-diphenyl-1-picrylhydrazyl (...

2012
S. Noori M. Azmat T. Mahboob

The aim of present study was to investigate the antioxidant enzymes activity and oxidative status of Cinnamon and Garlic – treated rats. 12 male Wistar Albino rats were randomly divided into 3 groups (n=4). Group I: Control rats received distilled water; Group II: Received aqueous extract of Cinnamon (10 mg / kg b.w.) orally for 13 consecutive days; Group III: Received aqueous extract of Garlic...

2013
Mahmoud Rafieian-Kopaei Azar Baradaran Alireza Merrikhi Mehdi Nematbakhsh Yahya Madihi Hamid Nasri

BACKGROUND Gentamicin (GM) nephrotoxicity has been related to oxidative stress. Garlic and metformin (MF) have anti-oxadant activity and therefore, this study was aimed to evaluate the preventive and curative effects of garlic, MF and their combination on GM indeced tubular toxicity in Wistar rats. METHODS In a pre-clinical study, 70 male Wistar rats were randomly designated into 7 groups of ...

Journal: :Nutrition research reviews 2009
Kurt M Reinhart Ripple Talati C Michael White Craig I Coleman

In order to determine the impact of garlic on total cholesterol (TC), TAG levels, as well as LDL and HDL, and establish if any variables have an impact on the magnitude of this effect, a meta-analysis was conducted. A systematic literature search of MEDLINE, CINAHL and the Cochrane Database from the earliest possible date through to November 2007 was conducted to identify randomised, placebo-co...

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