نتایج جستجو برای: glyphosate resistance
تعداد نتایج: 378215 فیلتر نتایج به سال:
-Competitive adsorption between glyphosate and phosphate on goethite was evaluated. The influence of background electrolyte on the adsorption of glyphosate and phosphate was also investigated by using 0.01 M KC1, 0.1 M KC1 and 0.01 M CaCI 2 as background electrolytes. Experiments showed that phosphate displaced adsorbed glyphosate from goethite, whereas glyphosate did not displace phosphate. Re...
Glyphosate (see Figure 1) herbicides are “among the world’s most widely used herbicides.”1 and glyphosate is “the world’s leading agrochemical.”2 Although glyphosate herbicides have been popular since they were first marketed in 1974, their use in agriculture has expanded recently with the increased use of crops that have been genetically modified to tolerate glyphosate treatment.3 Roundup is a...
Human-mediated selection can lead to rapid evolution in very short time scales, and the evolution of herbicide resistance in agricultural weeds is an excellent example of this phenomenon. The common morning glory, Ipomoea purpurea, is resistant to the herbicide glyphosate, but genetic investigations of this trait have been hampered by the lack of genomic resources for this species. Here, we pre...
The herbicide glyphosate inhibits the shikimate pathway of the synthesis of amino acids such as phenylalanine, tyrosine, and tryptophan. However, much uncertainty remains concerning precisely how glyphosate kills plants or affects cellular redox homeostasis and related processes in glyphosate-sensitive and glyphosate-resistant crop plants. To address this issue, we performed an integrated study...
Preventing the introduction of weeds into the farming system through sowing of clean seeds is an essential component of weed management. The weed seed contamination of cleaned grain and herbicide resistance levels of the recovered weed seeds were examined in a study conducted across 74 farms in the Western Australian grainbelt. Most farmers grew and conserved their own crop seed. The majority o...
Glyphosate (N-(phosphonomethyl)glycine) is an active ingredient of the most widely used herbicide formulations in protecting agricultural and horticultural crops. Numerous results (mostly published in the years 2010-2013) concerning the action of glyphosate and its formulations in the recent decade were analyzed. Initial reports about alleged biodegradability of glyphosate in the environment tu...
Glyphosate is worldwide the most used herbicide because it is an efficient weed killer with favorable environmental and toxicological properties such as very low human and animal toxicity. Chemically, glyphosate is a phosphonate, i.e. it resembles phosphate. Consequently, glyphosate is strongly sorbed by the same soil minerals as phosphate, especially aluminium and iron oxides, allophane/imogol...
Glyphosate is a widely used non-selective herbicide with broad spectrum of weed control around the world. At present, most of the commercial glyphosate tolerant soybeans utilize glyphosate tolerant gene CP4-EPSPS or glyphosate acetyltransferase gene GAT separately. In this study, both glyphosate tolerant gene G2-EPSPS and glyphosate degraded gene GAT were co-transferred into soybean and transge...
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