Purpose – To better understand and assist business managers to deal with green IT adoption, this paper provides a step-by-step process management approach. Design/methodology/approach – By drawing on the process management to investigate the green IT adoption, the paper analyzes and discusses four different phases: plan, design, implement, and measure the performance of the process. Findings – ...

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Today green supply chain management (GSCM) has caused increasing emphasis, as a kind of modern management mode which takes environmental impact and resource efficiency into a comprehensive consideration within the entire supply chain. A systematic literature review of green supply chain is presented in this paper, from the perspectives of concept and connotation, operations, performance evaluat...

This study aims to establish a green supplier selection and guidance mechanism by integrating the features of an ANP (Analytic Network Process) and an IPA (Importance–Performance Analysis) to achieve sustainable management for green supply chains. Using an expert survey, this study developed green supplier selection criteria. It adopted an ANP, which allows for interdependencies and feedback be...

BACKGROUND/OBJECTIVES Sustainable practices in foodservice organizations including commercial and noncommercial ones are critical to ensure the protection of the environment for the future. With the rapid growth of the foodservice industry, wiser usage of input sources such as food, utilities, and single use packaging should be reconsidered for future generations. Therefore, this study aims to ...

Green Supply Chain Management (GSCM) adalah pengembangan dari konsep tradisional SCM di mana ini memasukkan faktor lingkungan yang dimulai proses desain hingga pengelolaan produk setelah habis masa pakainya. Penerapan GSCM mempunyai dampak positif tidak hanya bagi lingkungan, tapi juga segi kinerja ekonomi dan organisasi. Berbagai literatur menuliskan bahwa sektor manufaktur otomotif mendapatka...

Building on theories of Corporate Sustainability, Triple Bottom Line, and Natural Resource-Based View, this study aims to predict the positive relationship between green transformational leadership, human resource management practices, employees’ behavior. It applies a quantitative approach analyze 252 data collected from customers who are prospective employees small medium enterprises in Budap...

The term green infrastructure addresses the spatial structure of anthropogenic, seminatural and natural areas, as well as other environmental features which enable society to benefit from ecosystems’ multiple services. Focusing on two green infrastructures, anthropogenic wet meadows and natural forest successions, this thesis applies a macroecological approach based on comparisons of multiple l...

A qualitative study was conducted to investigate perceptions of environmental practices at hotels among tourists. A quota sample of fifteen mainland Chinese and fifteen English-speaking overseas tourists visiting Hong Kong were recruited for an interview. The results showed that saving energy, use of environmentally friendly materials, and not using single-use consumables were most frequently p...