Climate change’s burden of disease seems orders of magnitude too low to justify claims that it is this century’s greatest threat to health. However, such claims can be more easily understood by considering how climate change acts as a risk multiplier, compounding pre-existing socially and politically-mediated drivers of adverse health consequences including conflict. Is Climate Change the Bigge...

Foods with Health Claims (FHC), which are defined according to food labeling standards specified by the Food Labeling Act, comprise three categories: for Specified Uses (FOSHU), Function (FFC), and Nutrient (FNFC) currently. FHC is labeled their functions in accordance safety efficacy established government. Unlike pharmaceuticals, intended contribute maintenance promotion of health, not treat ...