The chemical constituents of the essential oil from the leaves of Gynura divaricata (L.) DC. were investigated by GC-FID and GC-MS. Seventeen compounds, representing 97.1 % of the chromatographical fraction of the oil, were detected. The major constituents, cubenol (65.7 %) and spathulenol (6.4 %), were isolated using column chromatography and identified by NMR and MS analysis. The antioxidant,...

Background: Summer savory (Satureja hortensis L.) is one of the most important medicinal and spice plants cultivated in many parts of the world. Objective: A greenhouse experiment was conducted to study the effects of FeSO4 and citric acid application on the morphological traits and essential oil content and its component, gamma-terpinene in S. hortensis. Methods: FeSO4 in four levels (0, 3, ...

The bacterial endophytic communities of four plants growing abundantly in soils highly contaminated by hydrocarbons were analyzed through culturable and culture-independent means. Given their tolerance to the high levels of petroleum contamination at our study site, we sought evidence that Achillea millefolium, Solidago canadensis, Trifolium aureum, and Dactylis glomerata support high levels of...

abstract chemical components of narcissus (narcissus tazetta l.) essential oil investigated under farming and natural habitat conditions in south khorasan province. the essential oil was obtained using solvent extraction method. after purification, the oil was analyzed by capillary gc and gc/ms. 12 compnents making 82/82% of total oil in farm sample and 13 components making 63/86% of total oil ...

Ocimum basilicum L. essential oil and its β-cyclodextrin (β-CD) complex have been investigated with respect to their stability against the degradative action of air/oxygen and temperature. This supramolecular system was obtained by a crystallization method in order to achieve the equilibrium of complexed-uncomplexed volatile compounds in an ethanol/water solution at 50 °C. Both the raw essentia...

The essential oil obtained by hydrodistillation of flowers of Calycanthus floridus L. var.oblongifolius (Nutt.) D.E. Boufford & S.A. Spongberg, planted in Sabzevar, Khorasan Province(Iran), was analyzed by GC and GC/MS. Eighteen compounds representing 90.1% of theflower oil of Calycanthus floridus L. var. oblongifolius were identified, among them 1,8-cineol(33.1%), bornyl acetate (14.1%), α-pin...

background: biostimulants are amino acids and organic components, which can play main role in the plant growth and dry matter accumulation. objective: determine the influence of foliar application of active amino acids on quality and quantity yield of melissa officinalis l. methods: this study was conducted in a research farm at the institute of medicinal plants on the base of randomized comple...

tagetes is a genus of 56 species of annual and perennial mostly herbaceous plants in the sunflower family (asteraceae or compositae).in this research our goal was recognizing the main components of the plant to extract useful ones. essential oils of the leaves, seeds and flowers of tagets minuta l., growing wild in iran, were extracted by hydrodistillation and analyzed by gc and gc-ms. identifi...

Leaves of Olea europaea L. (Oleacea) are used in Tunisian folk medicine to treat many inflammation type and bacterial infections such as icterus, otitis, gingivitis and cough.The aim of this study was to investigate the chemical composition and to screen the DPPH radical-scavenging activity and the anti-inflammatory and the analgesic activities of the essential oil of Olea europaea L. leaves (E...

The chemical composition of the essential oils of Melaleuca armillaris Sm., Melaleuca styphelioides Sm. and Melaleuca acuminata F. Muell., collected in Tunisia, was studied by means of GC and GC-MS analysis. In all, 46 compounds were identified, 38 for M. armillaris, 20 for M. acuminata and eight for M. styphelioides, respectively. The presence of a sesquiterpenic fraction (52.2%) characterized...