نتایج جستجو برای: index 3 using milk

تعداد نتایج: 5006012  

Journal: :The Onderstepoort journal of veterinary research 2000
J H Du Preez

Not all parameters are trustworthy and practical to use as parameters to determine heat stress in dairy cattle. The temperature-humidity index (THI) is still the best, simplest and most practical index (parameter) for measurement of environmental warmth which cause heat stress in dairy cattle. It is practical, easy to determine and relatively trustworthy to use body temperature and respiratory ...

Journal: :Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment 2008
Z Zelinková O Novotný J Schůrek J Velísek J Hajslová M Dolezal

A series of twelve breast milk samples were analysed by gas chromatography-mass spectrometry (GC/MS) operated in selected ion monitoring mode for 3-chloropropane-1,2-diol (3-MCPD). Whilst none of the samples contained 3-MCPD above the limit of detection of 3 microg kg(-1) milk, all contained high amounts of 3-MCPD esterified with higher fatty acids. The levels of 3-MCPD released by hydrolysis o...

Journal: :Genetics and molecular research : GMR 2014
L Zhang S J Ying W J An H Lian G B Zhou Z Y Han

This study aimed to determine whether feeding betaine to cows elevates their production performance during summer heat stress. Thirty-two lactating Holstein cows were randomly divided into 4 groups: the control group, which received a total mixed ration (TMR), and 3 experimental groups that received TMR blended with 10 g/day (group I), 15 g/day (group II), and 20 g/day (group III) betaine for 8...

2014
Colin Musara William Pote

Fermentation of milk yields many other products apart from lactic acid. This study was carried out to monitor the progress of fermentation by measuring the total solute concentration i.e. osmolality in fermenting milk. Five samples each of raw milk, pasteurised milk and UHT (ultra-high temperature treated) milk were incubated aerobically without starter culture at 37°C for 3 days. Osmolality wa...

ژورنال: مجله دندانپزشکی 2016
رئوفی, فرهاد, زاهدی راد, سارا, عسکری, محمد شریف, معینی, پیوند,

Background and Aims: Soy milk in competition with other drinks introduced as healthy and nutrient drink. Nowadays, most important tendency to consume soy milk is new extended developments to produce soy milk with more acceptable taste and is believed that soy milk is a good substitute for bovine milk in lactose-intolerant people. Cariogenic potential of bovine and soy milk is a subject for lots...

Journal: :Journal of radiation research 2003
Mutsumi Matsuu Kazuko Shichijo Kumio Okaichi Chun Yang Wen Eiichiro Fukuda Masahiro Nakashima Toshiyuki Nakayama Sanetaka Shirahata Sennosuke Tokumaru Ichiro Sekine

To evaluate the effect of fermented milk kefir on X-ray-induced apoptosis in the colon of rats, we examined the apoptotic index, the mean number of apoptotic cells detected by H&E staining per crypt in the colon, in control rats and kefir-pretreated rats drinking kefir for 12 days before irradiation. Apoptotic cells were confirmed by TUNEL staining, and active caspase-3 expression was studied b...

Journal: :Journal of dairy science 2015
T Sobczyński A M Klepacka C Revoredo-Giha W J Florkowski

This paper examines the cost efficiency of dairy farms in 2 important regions of commercial milk production in Poland (i.e., Wielkopolskie and Podlaskie). Both regions gained importance following the market-driven resource allocation mechanism adopted after Poland's transition to the market economy in 1989 and accession to the European Union (EU) in 2004. The elimination of the dairy quota syst...

Journal: :The British journal of nutrition 1978
U Pingle B V Ramasastri

I. Plant foods, especially green leafy vegetables, are the cheapest and richest source of calcium in developing countries and are recommended in balanced diets. Hence it was worth while obtaining further information about the availability of Ca from these commonly-consumed green leaves. 2. The green leafy vegetable belonging to Amaranthus spp. was taken as a suitable experimental model because ...

Journal: :The British journal of nutrition 2008
Flávia Meneses Alexandre G Torres Nádia M F Trugo

The aims of the present study were to evaluate essential fatty acids (EFA) and long-chain PUFA (LCPUFA) status in lactating adolescents and its association with breast milk composition. Healthy nursing adolescents from Rio de Janeiro, Brazil (n 30; 14-19 years; 30-120 d postpartum), exclusively or predominantly breast-feeding, participated in this study. Breast milk and blood samples were colle...

Journal: :Revista de saude publica 2007
Paulo Frazão Miguel Naveira

OBJECTIVE To analyze whether the factors causing low bone mineral density among elderly women are the same as those observed in other age groups. METHODS A cross-sectional study was carried out on the medical records of a random sample of 413 white women seen at an imaging diagnostics service in a city of Southern Brazil, in 2003. Femoral bone mineral densities with adjustment using T-scores ...

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