نتایج جستجو برای: inoculation and 21days irrigation interval

تعداد نتایج: 16847145  

Mansour Fazeli-Rostampoor Mohamad Javad Seghatoleslami Seyyed Gholamreza Moosavi Zeinolabedin Jouyban

In order to study the effect of water deficit stress and different nitrogen levels on flower yield, yield components and water use efficiency of Calendula officinalis L., an experiment was conducted as split plot based on randomized complete block design with three replications, at research field of Islamic Azad University, Birjand branch in 2009. In this experiment, irrigation treatments (irri...

Journal: Journal of Nuts 2020

This study was carried out to evaluate the effect of soil application of humic acid on growth and physiological indices of pistachio seedlings ("Badami Zarand" rootstock) under drought stress. This experiment was arranged as a completely randomized design with three replications in greenhouse conditions. The experimental treatments consisted of humic acid (0, 30 and 60 gr in 4 kg-1 s...

Journal: :Agronomy 2023

The shortage of good quantity and quality water for irrigated agriculture is a major problem in arid semiarid regions. To deal with this problem, deficit irrigation (DI) or arbuscular mycorrhizal fungi (AMF) inoculation have been proposed adopted many crops as tool to save water, improve crop tolerance drought stress. An experiment was conducted two consecutive years evaluate the effect on phys...

محبی, محمود , نجفی علیشاه, فریبا , گلچین, احمد ,

Lack of sufficient water resources and drought stress is one of the main problems for crop production in arid and semi-arid regions of the world, such as Iran. The use of water absorbing polymers (hydrogels) improves water retention capacity of soils and can lead to optimal use of the restricted water resources. In this research, the effects of four levels of Aquasorb water-absorbing polymer (0...

Journal: :بوم شناسی کشاورزی 0
رقیه محمدپوروشوایی محمد گلوی محمود رمرودی براتعلی فاخری

thyme (thymus vulgaris l.) is perennial aromatic shrub belonging to the mint family which has anti-spasmodic, antiseptic, carminative, anti-cough, sputum and antioxidant properties. in order to study the effects of drought stress and bio-fertilizer on plant growth, essential oil yield and constituents of thyme plant, an experiment was conducted in a split plot based on randomized complete block...

Journal: :journal of paramedical sciences 0
amir mohammad mortazavian department of food science and technology, national nutrition and food technology research institute, faculty of nutrition sciences, food science and technology, shahid beheshti university of medical sciences,tehran, iran. seyed hadi razavi department of food science, engineering & technology, faculty of agricultural engineering and technology, university of tehran, iran. seyed mohammad mousavi department of food science, engineering & technology, faculty of agricultural engineering and technology, university of tehran, iran. shirin malganji food science and technology, faculty of food science and technology, khorasgan (isfahan) branch, islamic azad university, isfahan, iran. sara sohrabvandi department of food technnology research, national nutrition and food technology research institute, faculty of nutrition sciences, food science and technology, shahid beheshti university of medical sciences, tehran, iran.

in this study, the effect of several species of fermenting yeast and fermentation conditions (periodic aeration and temperature) on quality parameters of non-alcoholic beer is assessed. yeast starters with different inoculation percent were added separately into wort with determined gravity. wort was fermented for 48 h in different temperatures under aerobic condition or periodic aeration (ever...

Journal: :Food microbiology 2011
Anne-Laure Moyne Mysore R Sudarshana Tyann Blessington Steven T Koike Michael D Cahn Linda J Harris

Impact of drip and overhead sprinkler irrigation on the persistence of attenuated Escherichia coli O157:H7 in the lettuce phyllosphere was investigated using a split-plot design in four field trials conducted in the Salinas Valley, California, between summer 2007 and fall 2009. Rifampicin-resistant attenuated E. coli O157:H7 ATCC 700728 (BLS1) was inoculated onto the soil beds after seeding wit...

Journal: :Foodborne pathogens and disease 2013
Inge Van der Linden Bart Cottyn Mieke Uyttendaele Geertrui Vlaemynck Marc Heyndrickx Martine Maes

The survival of Salmonella enterica serovar Thompson and Escherichia coli O157 was investigated on growing butterhead lettuce plants in the plant-growth chamber and greenhouse. All inoculation tests were made under conditions that approximate the greenhouse conditions for butterhead lettuce cultivation in Flanders (Belgium). The survival and proliferation of the pathogens on the leaves was dete...

Alireza Shokuhfar, Mostafa Chaharlang

BACKGROUND: Vermicompost in sustainable agriculture is very useful for improving soil porosity and thereby providing more nutrients to crop. OBJECTIVES: Current research was conducted to evaluate effect of biofertilizer (vermicompost) under different level of irrigation on crop production and protein yield. METHODS: This study was c...

Journal: :چغندرقند 0
رحیم محمدیان عضو هیئت علمی مؤسسه تحقیقات چغندرقند مسعود احمدی عضو هیئت علمی مرکز تحقیقات کشاورزی و منابع طبیعی خراسان کیومرث کلارستاقی عضو هیئت علمی مرکز تحقیقات کشاورزی و منابع طبیعی خراسان سعید غالبی عضو هیئت علمی مؤسسه تحقیقات خاک و آب

experiments were conducted in 1998 and 1999 to study the effects of different levels of potassium and irrigation intervals on yield and water use efficiency of two genotypes of sugar beet (a37.1 and 12681) in khorasan agricultural research center (torogh, iran). potassium levels were; no potassium application, increasing potassium to 5% of soil cation exchange capacity (cec) and second treatmen...

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