نتایج جستجو برای: lathyrus sativus
تعداد نتایج: 5251 فیلتر نتایج به سال:
Introduction Grass pea consumption leads to neurolathyrism and a safer use of this environmentally adaptable crop needs cultivars with decreased neurotoxin levels. Were they cross-compatible, grass peas would be useful genetic resources for disease resistance breeding of peas (Pisum sativum L.). In vitro selection (9) and gene transfer may provide grass peas better adapted for consumption, whil...
20 Lathyrus cicera is a grain legume that is well adapted to grow in low rainfall regions. 21 However, it contains a neurotoxin, 3-(-N-oxylyl)-L-2,3-diaminopropionic acid (ODAP), 22 which can cause paralysis of the lower limbs, known as “lathyrism”. An experiment was 23 conducted to measure the nutrient content and ileal digestible amino acid content of a recently 24 released low ODAP lathyrus ...
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