نتایج جستجو برای: lemon

تعداد نتایج: 3322  

2011
Paul Buitelaar Philipp Cimiano John McCrae Elena Montiel-Ponsoda Thierry Declerck

Ontologies (Guarino1998) capture knowledge but fail to capture the structure and use of terms in expressing and referring to this knowledge in natural language. The structure and use of terms is the concern of terminology as well as lexicology. In recent years, the relevance of terminology in knowledge representation has been recognized again (for example the advent of SKOS1) but less considera...

2013
Christina Unger John P. McCrae Sebastian Walter Sara Winter Philipp Cimiano

As the body of knowledge available as linked data grows, so does the need to provide methods that make this knowledge accessible for humans. Such methods usually require knowledge about how the vocabulary elements used in the available ontologies and datasets are verbalized in natural language. This has lead to much interest in the development of models and frameworks for publishing ontology le...

Journal: :The Journal of Agriculture of the University of Puerto Rico 1969

Journal: :Journal of Chemical Education 1999

Journal: :Jurnal Insan Farmasi Indonesia 2022

Oranges contain compounds that are eficacious as antioxidants which great for preventing and counteracting free radicals. The purpose of this research is to determine the value antioxidant activity infused water drinks variety oranges (lemon, lime calamansi oranges). This was conducted by making an drink soaking fruits in cooled left overnight refrigerator. carried out using DPPH (1,1-diphenyl-...

Journal: :تولیدات دامی 0
یوسف گل محمدی کارشناس ارشد علوم دامی گروه علوم دامی، دانشکدۀ کشاورزی، دانشگاه آزاد اسلامی واحد مراغه، مراغه ـ ایران علی نوبخت استادیار گروه علوم دامی، دانشکدۀ کشاورزی، دانشگاه آزاد اسلامی واحد مراغه، مراغه ـ ایران

for determination the effect of lemon pulp levels and organic acid premix (globacid) on performance, carcass traits,immune system, biochemical parameters and intestinal morphology of broilers, 288 ross broilers were used in 3×2 factorial arrangement with three levels of lemon pulp (0, 1.5 and 3 percent) and two levels of globacid (0 and 0.1 percent) in a completely randomized design with six tr...

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