نتایج جستجو برای: longer grain filling period
تعداد نتایج: 726081 فیلتر نتایج به سال:
To deliver food security for the 9 billon population in 2050, a 70% increase in world food supply will be required. Projected climatic and environmental changes emphasize the need for breeding strategies that delivers both a substantial increase in yield potential and resilience to extreme weather events such as heat waves, late frost, and drought. Heat stress around sensitive stages of wheat d...
Wheat yield and grain nitrogen concentration (GNC; mg N/g grain) are frequently negatively correlated. In most growing conditions, this is mainly due to a feedback process between GNC and the number of grains/m2. In Mediterranean conditions, breeders may have produced cultivars with conservative grain set. The present study aimed at clarifying the main physiological determinants of grain nitrog...
Two field and laboratory experiments were conducted to investigate the effects of superabsorbent polymer (SAP) and irrigation management on seed and essential oil yields of Cumin, as well as the impact of water quality on water holding capacity of SAP. Salinity had a negative effect on the amount of water absorbed by SAP (335 and 59 g H2O per g SAP, for distilled water and solution of 0.5% NaCl...
introduction moisture limitation is considered as one of the important limiting factors in soybean growth. drought stress affects different aspects of soybean growth through making anatomical, physiological and biochemical changes (tarumingkeng & coto, 2003). under dry tension condition, there will be a disturbance in transmitting nutrients, but some useful soil fungi such as mycorrhiza improve...
In this research, the historic data of NOAA /AVHRR NDVI (1981-2000) and the anomaly vegetation index were utilized. Monitoring and analyzing the winter wheat drought situation in the pre-green up period, green up period, heading period and filling period from 1997 to 2000 in Hebei province, Discussing the effects of drought situation in the key growing periods on the winter wheat yield, Taking ...
Protein content (PC) is a crucial factor that determines the end-use and nutritional quality of wheat (Triticum aestivum). Glutamine synthetase (GS), which is a major participant in nitrogen metabolism, can convert inorganic nitrogen into organic nitrogen. Although many studies have been conducted on PC and GS, a dynamic analysis of all of the filling stages has not been conducted. Therefore, 1...
MicroRNAs (miRNAs) have been shown to play crucial roles in the regulation of plant development. In this study, high-throughput RNA-sequencing technology was used to identify novel miRNAs, and to reveal miRNAs expression patterns at different developmental stages during rice (Oryza sativa L.) grain filling. A total of 434 known miRNAs (380, 402, 390 and 392 at 5, 7, 12 and 17 days after fertili...
Low temperature at stand establishment and high temperature at reproductive stage are involved in reduction of grain yield of spring maize. A field study was therefore conducted to evaluate different physiological strategies for improving performance of spring maize under temperature extremes. Seed priming and foliar spray with 3% moringa leaf extract (MLE) and 100 mg L-1 kinetin solution alone...
Two durum wheat trials were carried out in Mediterranean conditions during 2010/2011 and 2011/2012 growing seasons at Plant Breeding Station-Elvas (Portugal). The experiments were conducted under rainfed conditions however, in 2012, due to extreme drought it was necessary to use artificial irrigation between booting and mid grain filling stage. Thirty durum wheat genotypes were studied and six ...
Genetic analyses of nine traits associated with stem water-soluble carbohydrate (SWSC) accumulation and remobilization at grain-filling period under drought stress (DS) and well-watered (WW) conditions were undertaken using doubled haploid lines (DHLs) derived from two Chinese common wheat cultivars. Some significantly and very significantly positive correlation was observed among nine traits a...
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