نتایج جستجو برای: longevity and cut flower

تعداد نتایج: 16838410  

Journal: :international journal of horticultural science and technology 2015
mohammad javad nazarideljou masoud azizi

scape bending disorder is the most important factor affecting postharvest loss of gerbera cut flowers. one of the ultimate reasons for gerbera stem bending is lignin, with deformation structural functions and defensive mechanisms. this postharvest experiment was conducted to evaluate the role of phenylalanine ammonia lyase (pal) and peroxidase (pod) enzymes activity in stem bending of two gerbe...

Journal: :Hortscience 2022

An experiment was conducted to quantify luminescence of white cut flower carnations after exposure blue glow-in-the-dark powder. Powder applied the flowers as either dip (3, 6, or 9 g) spray solutions in 240 mL water for 4 seconds plus a control. Stem fresh weight, relative stem diameter, and overall solution absorption were greatest on day 4. Only 6-g had greater average quality ratings than c...

Journal: :International Journal of Horticultural Science 2010

Journal: :Acta Agronómica 2021

Vriesea incurvata is a native bromeliad from Brazilian Atlantic Rainforest and commercialized as an ornamental pot plant. The morphological characteristics of its floral scape may also indicate it new product to use cut flower. However, postharvest behavior was unknown. This study conducted determine vase life by applying distilled water (control) solutions containing sucrose (50 g L-1), salicy...

Davood Hashemabadi Hamideh Bagheri

Maintaining quality and longevity of cut flowers is one of the critical issues in the floriculture industry, especially in cut flowers; and one of the most important problems in chrysanthemum, as one of the most popular cut flowers. Therefore, an experiment was conducted based on completely randomized design as pulse treatment with the three factors: tea extracts with 4 levels (5, 10, 20, and 4...

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