Micronutrient deficiency affects about 2 billion people all over the world. The major micronutrient deficiencies which are of public health importance include vitamin A, iron and iodine deficiencies. The deficiencies of these micronutrients cause a variety of morbidities and increased mortality which are most severe in children, adolescent girls and pregnant women. Despite the magnitude of thes...

Chronic kidney disease (CKD) predisposes one to either deficiency or toxic excess of different micronutrients. The knowledge on micronutrients-specifically water-soluble vitamins and trace elements-in CKD is very limited. Consequently, current guidelines and recommendations are mostly based on expert opinions or poor-quality evidence. Abnormalities of micronutrient resources in CKD develop for ...

The composting industry has been growing rapidly in China because of a boom in the animal industry. Therefore, a rapid and accurate assessment of the quality of commercial organic fertilizers is of the utmost importance. In this study, a novel technique that combines near infrared (NIR) spectroscopy with partial least squares (PLS) analysis is developed for rapidly and accurately assessing comm...

The activity concentration of naturally occurring radionuclides K, Ra and Th have been measured in different brands of fertilizer samples in Saudi Arabia using sodium iodide gamma spectrometry. The results of measurements showed that the mean (ranges) of specific activities for Ra, Th and K activities in the nitrogen, phosphorus and potassium fertilizers are 64 (35.8 120.7), 17 (3.2 56.8) and 2...

In this paper, we studied the relation between the micronutrient and gestational diabetes. Therefore, we measured micronutrient concentration including Ni, Al, Cr, Mg, Fe, Zn, Cu, and Se in serum of women with gestational diabetes between 24 and 28 weeks of gestational age (study group) who had inclusion criteria and comparison with micronutrient levels in normal pregnant women with same gestat...

Assessment of micronutrient status is a major concern in public health nutrition, yet there are serious limitations to the indicators currently available. This paper presents the merits of these indicators along with their drawbacks, which include cost, lack of congruence between cutoffs denoting deficiency and adverse functional consequences, and inconsistent methods of evaluating the confound...

background: healthy nutrition especially the energy intake and the essential nutrient in female student is so important. this study aimed to assess micro and macro nutrient intakes in female students of isfahan university of medical sciences.  methods: this cross-sectioned study was carried out on 100 female students aged between 18 to 25 years old in 1387-1388. anthropometrics measures were pe...

melissa officinalis l. is a well-known medicinal plant from the family of lamiaceae. the plant is high in flavonoid. flavonoids of lemon balm such as rosmarinic acid and anthocyanin have an antiviral and antioxidant effect. micronutrients are the element that is necessary for the plant in low concentration. in this experiment the effect of micronutrient (fe and zn) was examined on the anthocyan...

In many parts of the world food security is at risk. One of the biophysical root causes of falling per-capita food production is the declining quality and quantity of soils. To reverse this trend and increase soil fertility soil and plant nutrients have to be replenished. This review provides a literature survey of experiences of using multi-nutrient rock fertilizers for soil fertility enhancem...