نتایج جستجو برای: milk collecting centers

تعداد نتایج: 219765  

Journal: :Jurnal Abdimas Kesehatan (JAK) 2022

Exclusive breastfeeding is the best food for infants breast milk (breast milk) given 6 months without other additional and continued until age of 2 years, can reduce infant mortality increase growth development in children. at this time there are still many mothers who do not give exclusive to their babies. Based on data obtained by one health centers Jambi from 111 babies were 63 did 28 babies...

اشرف خرمی راد, , زهرا عابدینی, , مینا گائینی, , هدی احمری طهران, ,

  Background & Aims: Women’s nutrition during their pregnancy is considered as the key factor in mother and fetus health. Adequate nutrients of different types are required to meet the increased demands of mother and the developing fetus. This study aims to determine the nutritional status of pregnant women considering different food groups and its related factors.   Material & Methods: In this...

2011
Babar Parvez Chinenye Emuwa Marquetta L. Faulkner John J. Murray

Hypercalcemia is a relatively common clinical problem in both outpatient and inpatient settings. Primary pathophysiology is the entry of calcium that exceeds its excretion into urine or deposition in bone into circulation. Among a wide array of causes of hypercalcemia, hyperparathyroidism and malignancy are the most common, accounting for greater than 90 percent of cases. Concordantly, there ha...

2011
Karen C. Albright Sheryl Martin-Schild H. Jeremy Bockholt George Howard Andrei Alexandrov Anne Alexandrov M. Rick Sline James C. Grotta Sean I. Savitz

BACKGROUND Stroke registries contribute to the conduct of clinical research and to the assessment of health care quality control. Efforts to compare clinical outcomes and quality indicators between centers are dependent on standardized data elements, but it is unknown how stroke physicians define common data elements, such as hypertension or diabetes, when collecting data for registries at thei...

2011
Sanjay Kumar Suneeta Agrawal

A supply chain is a network of facilities and distribution options that performs the functions of procurement of materials, transformation of these materials into intermediate and finished products, and the distribution of finished products to customers. Supply Chain Management (SCM) is the process of planning and management of materials, information and financial flow in a network consisting o...

2016
Joel Alves Lamounier

The importance and benefits of human milk have been well established for full-term and also preterm children.1,2 However, breastfeeding rates are lower in preterm infants.3,4 The initial survival of premature infants depends on hospital care and adequate nutritional support. Human milk provides nutrients and protection elements against infection. After hospital discharge, the patient should be ...

Journal: :Agriculture 2022

The livestock of Pakistan includes different animal breeds utilized for milk farming and exporting worldwide. Buffalo have a high production rate, is the third-largest milk-producing country, its increasing over time. Hence, it essential to recognize best breed milk- meat yield meet world’s demands production. has second-largest number buffalos among countries worldwide, where Neli-Ravi most co...

Journal: :Journal of complementary medicine research 2023

Objective was assess the knowledge of adult women with regards to benefits breastfeeding at Prince Bader Housing. This study a cross-sectional survey targeting mothers visiting primary health care clinics. Nearly 200 single-page questionnaires 20 questions were distributed well-baby Sampling convenient and randomness assumed by visit sequence, on "first-come-first-serve" basis, those who agreed...

Journal: :Cadernos de saude publica 1993
G S Pereira I R Castro

This paper discusses the "Plan Against Hunger and Misery" as it relates to the Ministry of Health. The Plan centers around the program "Milk is Health", subsidized by the Brazilian Nutritional Surveillance System and aimed at undernourished children, his/her close relatives and pregnant women under nutritional risks identified in the public health sector. The authors raise questions regarding t...

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