نتایج جستجو برای: mixed culture

تعداد نتایج: 489971  

2016
Su Jin Kang Ji Yeon Seo Kye Man Cho Chang Kwon Lee Jeong Hwan Kim Jong-Sang Kim

A new type of doenjang was manufactured by mixing soaked soybean, koji (Rhizopus oryzae), cheonggukjang (Bacillus amyloliquefaciens MJ1-4 and B. amyloliquefaciens EMD17), and Pichia farinosa SY80 as a yeast, salt, and water, followed by fermentation with koji that was made by fermenting whole wheat with R. oryzae. The mixed culture doenjang was designed to have a more palatable flavor and stron...

Journal: :Journal of bacteriology 1964
D J HENTGES M FULTON

Hentges, David J. (Loyola University, Chicago, Ill.), and MacDonald Fulton. Ecological factors influencing the relationships between Klebsiella and Shigella in mixed cultures. J. Bacteriol. 87:527-535. 1964.-Viable-cell counts of Shigella flexneri and Klebsiella (Aerobacter aerogenes) in pure and mixed culture were made during growth under predetermined conditions of temperature, pH, oxygen sup...

Journal: :Applied and environmental microbiology 1983
B F Taylor D W Ribbons

The decarboxylation of phthalic acids was studied with Bacillus sp. strain FO, a marine mixed culture ON-7, and Pseudomonas testosteroni. The mixed culture ON-7, when grown anaerobically on phthalate but incubated aerobically with chloramphenicol, quantitatively converted phthalic acid to benzoic acid. Substituted phthalic acids were also decarboxylated: 4,5-dihydroxyphthalic acid to protocatec...

Journal: :Biocontrol science 2014
Hiroshi Fujikawa Kanako Munakata Mohammad Z Sakha

A novel competition model for describing bacterial growth in mixed culture was developed in this study. Several model candidates were made with our logistic growth model that precisely describes the growth of a monoculture of bacteria. These candidates were then evaluated for the usefulness in describing growth of two competing species in mixed culture using Staphylococcus aureus, Escherichia c...

Journal: :The Journal of Experimental Medicine 1988
E Puré K Inaba J Metlay

Although the production of B cell stimulatory factors by cell lines and hybridomas is well established, production of specific lymphokines by normal T cells in response to antigen stimulation has not been analyzed. We have used bioassays and neutralizing mAbs to demonstrate that IL-2, IL-4, and B cell growth factors (BCGF) are produced during primary and secondary MLRs. IL-2 is detected in the ...

Journal: :The Journal of Experimental Medicine 1980
A Novogrodsky M Suthanthiran B Saltz D Newman A L Rubin K H Stenzel

Supernates of neuraminidase and galactose oxidase (NAGO)-treated lymphocytes induce blastogenesis in nonproliferating cells harvested 7--14 d after treatment with mitogen or alloantigen and in cells incubated with mitogen for 7--14 d but not in freshly isolated peripheral blood lymphocytes9 Virtually all the growth factor is produced by NAGO-treated cells during the first 24 h of incubation, an...

ABSTRACT: The “Encyclopedia of Fermented Fresh Milk” has classified Acidophilus and Bifidus milks as Non-traditional fermented milk products. These products contain Lactobacillus acidophilus and Bifidobacterium spp., respectively, that are known as probiotic microoganisms. In this study, some aspects of acidity development, pH measurement and bacterial counts were monitored when these micro-org...

Journal: :Applied and environmental microbiology 2000
J R Spear L A Figueroa B D Honeyman

The kinetics for the reduction of sulfate alone and for concurrent uranium [U(VI)] and sulfate reduction, by mixed and pure cultures of sulfate-reducing bacteria (SRB) at 21 +/- 3 degrees C were studied. The mixed culture contained the SRB Desulfovibrio vulgaris along with a Clostridium sp. determined via 16S ribosomal DNA analysis. The pure culture was Desulfovibrio desulfuricans (ATCC 7757). ...

2005
V. Ibarra-Junquera

It is shown that the presence of mixed-culture growth in batch fermentation processes can be very accurately inferred from total biomass data by means of the wavelet analysis for singularity detection. This is accomplished by considering simple phenomenological models for the mixed growth and the more complicated case of mixed growth on a mixture of substrates. The main quantity provided by the...

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