OBJECTIVE The aim was to study the effect of individualised meals on nutritional status among older people living in municipal residential homes and to compare the results with a control group. An additional aim was to estimate direct health care costs for both groups. SETTING Six different municipal residential homes in the south-east of Sweden. PARTICIPANTS Older people living in three re...

background: reducing blood pressure through diet decreases the possibility of heart attacks, and lowering blood cholesterol can reduce the risk of coronary artery disease. the aim of the present study was to examine the effects of education based on the health belief model on the dietary behavior of patients following coronary artery bypass graft surgery (cabg) at the heart surgery department o...

background: the purpose of this study was to evaluate short-term application of nutritional education program based on the basnef model on the elderly people with type-2 diabetes. methods: in this randomized controlled trial, 100 diabetic elders (≥60 years) were chosen who were divided into intervention and control groups, randomly. data of control and intervention groups were collected at base...

The food based dietary guidelines (FBDGs) is a crucial tool for nutrition education and communication in Vietnam. Together with the changes of socio-economic situation, Vietnam needs to deal with different nutritional problems including malnutrition, overweight and undiversified diets at the same time. From 1995 to the present, three versions of FBDGs have been developed and revised in a period...

BACKGROUND High-intensity interval training (HIIT) improves cardiometabolic markers, but its effects on the quality of life of patients with type 2 diabetes (T2D) is not well known. AIM To determine the effects of a 12-week HIIT exercise program on cardiometabolic and quality of life variables of T2D patients. MATERIAL AND METHODS Nine T2D women were assigned to a HIIT + nutritional educati...

A recent study based on a sample of 1,580 children from five adjacent geographical locations in KwaZulu-Natal, South Africa, was carried out to examine the association of nutrition, family influence, preschool education, and disadvantages in geographical location with the cognitive development of school children. Data were collected on the children from 2009 to 2011 for this developmental study...

The purpose of this study was to describe the quality physical education teacher's nutritional status and its theoretical impact. research data is qualitative in nature generated from filling out open questionnaires informants. 124 informants voluntarily filled questionnaire came various regions Indonesia, for reason, informant protected. Data analysis carried a descriptive manner by collecting...

Diabetes mellitus is very common in elderly Chinese individuals. Although nutritional intervention can provide a balanced diet, the sustaining effect on at-home dietary behavior and long-term plasma glucose control is not clear. Consequently, we conducted a long-term survey following one month of experiential nutritional intervention combined with health education. Based on the Dietary Guidelin...