نتایج جستجو برای: oil content of seed
تعداد نتایج: 21205379 فیلتر نتایج به سال:
Seed storage compounds are of crucial importance for human diet, feed and industrial uses. In oleo-proteaginous species like rapeseed, seed oil and protein are the qualitative determinants that conferred economic value to the harvested seed. To date, although the biosynthesis pathways of oil and storage protein are rather well-known, the factors that determine how these types of reserves are pa...
disadvantages such as indeterminate inflorescence and high seed shattering during ripening are significant restrictions to introduce evening primrose as a commercial medicinal plant. following to the last works, a pot experiment was conducted to clarify the influence of defoliation before harvest on the seed yield, oil and gla (gamma-linolenic acid) percentage of evening primrose growing under ...
The biggest challenge for jatropha breeding is to identify superior genotypes that present high seed yield and seed oil content with reduced toxicity levels. Therefore, the objective of this study was to estimate genetic parameters for three important traits (weight of 100 seed, oil seed content, and phorbol ester concentration), and to select superior genotypes to be used as progenitors in jat...
Understanding several modes of duplication contributing on the present genome structure is getting an attention because it could be related to numerous agronomically important traits. Since soybean serves as a rich protein source for animal feeds and human consumption, breeding efforts in soybean have been directed toward enhancing seed protein content. The publicly available soybean sequences ...
Introduction Oilseed rape is a worldwide major oil crop that also supplies oil-free meal with high protein content (38-40%) and well-balanced amino acid composition. Currently, the quality of oilseed rape meal is still altered by secondary metabolites such as procyanidins. These compounds are flavonoid end-products that accumulate specifically in the seed coat during seed embryogenesis and matu...
in order to study the effect of water deficit stress at different growth stages on yield and seed oil quality of rapeseed cultivars, a field experiment was conducted as split-plot in a randomized complete block design arrangement with three replications in 2009-2010 growing seasons in abarkouh in iran. four levels of irrigation were located in the main plot including, (i1) normal irrigation bas...
evaluation of four safflower (carthamus tinctorius l.) genotypes for oil content and fatty acidcomposition showed that oil content varied from 22.16 to 34.39% and the highest seed oilcontent was obtained from isfahan14 genotype (34.39%, respectively). among those fatty acidswere detected, linoleic acid (75.81- 77.86%) was the predominant fatty acid followed by oleic(12.57–13.75%), palmitic (6.0...
In order to study the influence of compost and biofertilizer on yield and essential oil of dill (Anethum graveolens L.), an experiment was conducted as factorial experiment in the base of randomized complete blocks design with eight treatments and three replications at research field of Agriculture Company of Ran in Firouzkuh of Iran in 2012. The factors were compost in four levels (0,...
The main objective of the current work was to evaluate the suitability of ultrasound-assisted extraction (UAE) for the recovery of oil from papaya seed as compared to conventional extraction techniques (i.e., Soxhlet extraction (SXE) and solvent extraction (SE)). In the present study, the recovery yield, fatty acid composition and triacylglycerol profile of papaya seed oil obtained from differe...
To study the effect of fertilizer and planting pattern on chickpea and linseed plant traits in dryland farming, a field experiment was conducted in factorial layout based on randomized complete block design with three replications in Naqadeh, Iran during growing season of 2016-2017. Treatments were included six substitutive cropping patterns; sole cropping of chickpea, sole cropping of linseed,...
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