Two pathways exist for plant Pi uptake from soil: via root epidermal cells (direct pathway) or via associations with arbuscular mycorrhizal (AM) fungi, and the two pathways interact in a complex manner. This study investigated distal and local effects of AM colonization on direct root Pi uptake and root growth, at different soil P levels. Medicago truncatula was grown at three soil P levels in ...

Plants acquire phosphorus from soil solution as phosphate anion. It is the least mobile element in plant and soil contrary to other macronutrients. It precipitates in soil as orthophosphate or is absorbed by Fe and Al oxides through legend exchange. Phosphorus solubilizing bacteria play role in phosphorus nutrition by enhancing its availability to plants through release from inorganic and organ...

Background Cover crops (CC) introduced to reduce leaching of nitrate may also improve soil microbial properties and phosphorus (P) uptake in that follow. These effects depend on P status the quality CC residues. Aim Our aim was quantify more persistent incorporation residues three different species barley growth whether any response related changes properties. Methods We examined impact status,...

the effect on sugar beets of water and nitrogen movement in the soil under different water conditions was assessed over two years (2000-1) at the khorasan agricultural research center. three water treatments (no water stress, continuous stress and primary stress) and three n amounts (80, 160 and 240 kg n/ha) were investigated. the amount of moisture depletion in the water treatments was 50%, 80...

Incorporation of plant residues in soil affects N and C content and dynamics. This studydetermined the effects of short-term alternative rice (Oryza sativa L.) residue management on Nmineralization and uptake by rice. Pot and laboratory incubation experiments were established byincorporating 15N-labeled rice straw and rice straw compost in paddy soil. The 15N recovered by riceaveraged 16.6%; mo...

The aim of the present study was to evaluate the response of grain yield, phosphorus (P) use efficiency (PUE, g yield g–1 P available) and related root traits of wheat and pea to different P availabilities in a high yielding environment (e.g.: yield higher than 10 Mg ha-1 for wheat). Two experiments were conducted in southern Chile. Treatments consisted of the combination of (i) two crops (spri...

A series of pot experiments were conducted to: (1) evaluate the effects of different Si sources (soil- and foliar-applied) on grain yield and Si accumulation of rice supplied with varying P rates, and (2) evaluate Si absorption of rice using foliar- and soil-applied Si fertilizers. Three P rates, (0, 112, and 224 kg ha-1) combined with five Si treatments (wollastonite and slag applied at 4.5 to...

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