Litopenaeus vannamei, which is the most common shrimp species cultivated in the northeast of Brazil, is very susceptible to microbial diseases, and this consequently affects productivity. There are reports of bacteria, viruses and protozoa in these shrimp, but not fungi. This study aims to isolate and identify fungi present in shrimp Litopenaeus vannamei, and in their nursery waters, at two bre...

Small ubiquitin-like modifiers (SUMO) work in a similar way as ubiquitin to alter the biological properties of a target protein by conjugation. A shrimp SUMO cDNA named LvSUMO-1 was identified in Litopenaeus vannamei. LvSUMO-1 cDNA contains a coding sequence of 282 nucleotides with untranslated regions of 37 bp at 5'-end and 347 bp at 3'-end, respectively. The deduced 93 amino acids exhibit 83%...

Functional feed supplemented with alternative-economic nutrient sources (protein, carbohydrates, lipids) and probiotics are being considered in shrimp/fish aquaculture production systems as an option to increase yield and profits and to reduce water pollution. In this study the probiotic potential to formulate functional feeds have been evaluated using four dietary treatments: Treatment 1 (B + ...

We present the distribution of Cu in water, sediments and biomass from intensive shrimp (Litopenaeus vannamei Boone, 1931)) farming in northeastern Brazil. The results show no difference in dissolved Cu concentrations between waters entering and leaving the ponds. However, there was a large export of particulate Cu to adjacent environments, showed by extremely high particulate (112 microg.L-1) ...

Raw material inventory is one of the most expensive assets company, especially at national private companies in Banyuwangi developing a frozen vannamei shrimp agro-industry with PND commercial products (Peeled and Devained). Companies often experience problems losing sales profits if export demand tends to increase, because have not maximized their management. So by using three-level supply cha...