نتایج جستجو برای: perceived benefits and barriers

تعداد نتایج: 16854439  

شریفی راد, غلامرضا, محبی, سیامک, مطلبی, محمد,

Background and Aim: Diabetic foot complication and its amputation is one of the most physical and emotional disabilities in diabetic patients. Since much of the care of the patients is on their own part and it is not possible for them to be under the medical attention of physicians, nurses and health workers, the best way is to care for their feet at home. The aim of this study was to survey th...

باقیانی مقدم, محمد حسین, روحانی تنکابنی, نوشین, مروتی شریف آباد, محمد علی,

Introduction: Diabetes is the most common disease related to metabolism disorders with long term complications. It needs lifelong specific self-care, as it causes a promotion in quality of life and decreases disease costs. The Health Belief Model (HBM) is a psychological model that attempts to explain and predict health behaviors. This is done by focusing on the attitudes and beliefs of individ...

Background. Universities are perceived as the hub for sports talent identification and development. This perception puts much pressure on student-athletes who are expected to excel in sport despite their academic commitments. Based on this expectation, students who participate in sports could be regarded as athlete-student, rather than student-athlete. Objectives. The study was carried out to ...

Journal: :journal of research in health sciences 0
jalal poorolajal parvin cheraghi seyed mohammad mahdi hazavehei forouzan rezapur-shahkolai

background: injuries are the first leading but predictable, avoidable and preventable cause of death among under five-year children worldwide. the present study aimed to identify the factors associated with mothers' beliefs and practices concerning injury prevention in under five-year children . methods: this cross-sectional study was conducted from august to october 2011 in hamadan county, the...

Background: One of the important dimensions of nursing care and the key role of a nurse in delivering health services is patient education. Despite the great benefits of educating the patient for its negligible costs, implementation of this important issue faces some health centers. This study aimed to explain the challenges of patient education from nurses' point of view. methods :   The pre...

2017
Nancy C. Shank Elizabeth T. Willborn Lisa M. Pytlik Zillig HarmoniJoie Noel

Interviews with 32 community behavioral health providers elicited perceived benefits and barriers of using electronic health records. Themes identified were (a) quality of care, (b) privacy and security, and (c) delivery of services. Benefits to quality of care were mentioned by 100% of the providers, and barriers by 59% of providers. Barriers involving privacy and security concerns were mentio...

2015
Nancy C. Shank Elizabeth T. Willborn Lisa M. Pytlik Zillig HarmoniJoie Noel

Interviews with 32 community behavioral health providers elicited perceived benefits and barriers of using electronic health records. Themes identified were (a) quality of care, (b) privacy and security, and (c) delivery of services. Benefits to quality of care were mentioned by 100% of the providers, and barriers by 59% of providers. Barriers involving privacy and security concerns were mentio...

Journal: :تحقیقات نظام سلامت 0
فاضل زینت مطلق کارشناس ارشد، مرکز تحقیقات عوامل اجتماعی مؤثر بر سلامت، دانشگاه علوم پزشکی یاسوج، یاسوج، ایران غلامرضا شریفی راد استاد، گروه آموزش بهداشت و ارتقای سلامت، دانشکده بهداشت، دانشگاه علوم پزشکی اصفهان، اصفهان، ایران فرزاد جلیلیان کارشناس ارشد، مدرس دانشگاه آزاد اسلامی، واحد همدان، همدان، ایران مهدی میرزایی علویجه کارشناس ارشد، گروه آموزش بهداشت و ارتقای سلامت، دانشکده بهداشت، دانشگاه علوم پزشکی و خدمات بهداشتی درمانی شهید صدوقی یزد، یزد، ایران عباس آقائی کارشناس ارشد، واحد توسعه تحقیقات بالینی، بیمارستان امام خمینی (ره)، دانشگاه علوم پزشکی کرمانشاه، کرمانشاه، ایران تورج احمدی جویباری متخصص داخلی، واحد توسعه تحقیقات بالینی، بیمارستان امام خمینی (ره)، دانشگاه علوم پزشکی کرمانشاه، کرمانشاه، ایران

background: nutritional education is a necessity in diabetic patients to better control of the disease. the aim of this study was to determine the effectiveness of educational programs to promote nutritional knowledge in type ii diabetes patients using the health belief model (hbm). methods: this was a quasi-experimental study which was performed among type ii diabetic patients referred to rura...

Journal: :Public health nutrition 2003
Emma Lea Anthony Worsley

OBJECTIVE The aim of this study was to examine consumers' perceived benefits and barriers to the consumption of a vegetarian diet. DESIGN Survey (written questionnaire) that included questions on perceived benefits and barriers to the consumption of a vegetarian diet. SETTING South Australia. SUBJECTS Six hundred and one randomly selected South Australians. RESULTS The main perceived ba...

احمدی انگالی, کامبیز, جعفری, محمدرضا, محمدیان, هاشم,

Background and Aim: The prevalence of chronic diseases can be reduced by correcting people's food habits. Therefore, the purpose of this study was to assess the explanatory power of the Expectation-Confirmation Model for the intention to continue fruit and vegetable consumption. Materials and Methods: This descriptive-analytic study included 332 elderly people with a history of receiving healt...

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