نتایج جستجو برای: piper nigrum
تعداد نتایج: 4679 فیلتر نتایج به سال:
The use of essentials oils (EOs) as alternative nitrites and nitrates in sausages will be proposed this study. For purpose, the minimal inhibitory concentration (MIC) white Piper nigrum Penja, Thymus vulgaris Syzigiuim aromaticum EOs were determined vitro against Escherichia coli ATCC25922, Salmonella enteritidis 155A Staphylococcus aureus NCTC10652. It follows from study that, T. EO was active...
Pepper known as the king of spices is one most widely used spice in world, and it has its fair share medicinal properties well. It been traditional medicine for many centuries owing to apart from flavour pungent taste. Piperine important bioactive compound present different Piper species. Differences among three species common South India viz. <i>Piper nigrum</i>, longum</i>, ...
BACKGROUND The present study was designed to investigate the antibacterial activities of the methanol extracts of four Cameroonian edible plants, locally used to treat microbial infections, and their synergistic effects with antibiotics against a panel of twenty nine Gram-negative bacteria including Multi-drug resistant (MDR) phenotypes expressing active efflux pumps. METHODS The broth microd...
Black peppercorns (Piper nigrum L.) elicit a pungent and tingling oral impression. Their pungency is partially explained by the agonist activity of some of their active principles, especially piperine, on TRP channels. However, we recently showed that piperine, as well as other pungent compounds, also possess a marked effect on two-pore domain (KCNK, K2P) K+ channels. Members of this family pla...
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