نتایج جستجو برای: postharvest treatment

تعداد نتایج: 1398136  

2011
Basanta Kumar

Mahua (Madhuca indica syn. Bassia latifolia) fl owers, occupy an important position in the life of the tribal in many parts of India. Particularly, the fl owers of the plant are sugar rich and in certain cases it is the only source of livelihood for those people. However, its nutrient quality deteriorates during the postharvest storage and thus, poses a serious problem of adequate storage. In o...

2016
Wonsu Cheon Young Soo Kim Kotnala Balaraju Bong-Su Kim Byeong-Ho Lee Yongho Jeon

To study the control of postharvest decay caused by Colletotrichum gloeosporioides and Penicillium expansum, gamma irradiation alone or in combination with fumigation was evaluated to extend the shelf life of apples in South Korea. An irradiation dose of 2.0 kGy resulted in the maximum inhibition of C. gloeosporioides and P. expansum spore germination. The gamma irradiation dose required to red...

2009
Ting Zhou

Rhizopus rot caused by Rhizopus stolonifer is a potentially serious postharvest 1 disease of Canadian-grown peaches. Several new fungicides are effective against brown rot 2 (Monilinia fructicola) of peaches, but little is known of their postharvest efficacies against R. 3 stolonifer. Harvested peaches were arranged in trays, individually punctured once and 4 co-treated with a suspension of bot...

Journal: :علوم باغبانی 0
زهره روحs محمدرضا اصغرs یوسف رسمs زهرا اصلانs

abstract effect of different concentrations of salicylic acid on postharvest life of kiwifruit (actinidia deliciosa) cultivar hayward at 0 ±.5 °c and 90-95% rh was studied. fruits were treated with salicylic acid (0, 1 and 2 mmol/l-1) and stored at 0±.5°c for 16 weeks. fruit quality attributes assessment including firmness, total acidity, soluble solid content, ascorbic acid, antioxidant activi...

2016
Omid ASKARI-KHORASGANI Forough MORTAZAEINEZHAD

Plant growth regulators (PGRs) play a key role in regulating physiological and morphological development of plant species. Application of these PGRs can improve preand post-harvest quality and quantity of ornamental flowers and lessen the harmful effects of injury incurred at harvesting time. The objective of this study was to determine the appropriate spraying solution for improving preand pos...

2016
Yong-Biao Liu Xiangbing Yang Gregory Simmons

Nitric oxide (NO) fumigation under ultralow oxygen (ULO) conditions was studied for its efficacy in controlling codling moth and effects on postharvest quality of apples. NO fumigation was effective against eggs and larvae of different sizes on artificial diet in 48 h treatments. Small larvae were more susceptible to nitric oxide than other stages at 0.5% NO concentration. There were no signifi...

2016
Helen S. McCarthy James B. Richardson Jane C. E. Parker Sally Roberts

OBJECTIVE To establish if harvesting cartilage to source chondrocytes for autologous chondrocyte implantation (ACI) results in donor site morbidity. DESIGN Twenty-three patients underwent ACI for chondral defects of either the ankle or the hip. This involved cartilage harvest from the knee (stage I), chondrocyte expansion in the laboratory and implantation surgery (stage II) into the affected...

Journal: :Food chemistry 2013
M F Fernández-León A M Fernández-León M Lozano M C Ayuso D González-Gómez

Broccoli (Brassica oleracea var. italica) is a vegetable that requires the application of postharvest techniques to extend its marketability. Controlled atmosphere and 1-MCP treatments are most used to extend the shelf life of broccoli and reduce post-harvest deterioration. The aim of this study was to evaluate the visual, physicochemical and functional changes of broccoli head samples stored a...

2017
Marina Cavaiuolo Giacomo Cocetta Natasha Damiana Spadafora Carsten T Müller Hilary J Rogers Antonio Ferrante

Diplotaxis tenuifolia L. is of important economic value in the fresh-cut industry for its nutraceutical and sensorial properties. However, information on the molecular mechanisms conferring tolerance of harvested leaves to pre- and postharvest stresses during processing and shelf-life have never been investigated. Here, we provide the first transcriptomic resource of rocket by de novo RNA seque...

2017
Alejandra Martínez-Esplá María Serrano Daniel Valero Domingo Martínez-Romero Salvador Castillo Pedro J Zapata

In this research the effect of salicylic acid (SA), acetylsalicylic acid (ASA), and methylsalicylate (MeSA) treatments, applied as a foliar spray during on-tree plum development, on fruit quality attributes, bioactive compounds, antioxidant activity, and the activity of the antioxidant enzymes at harvest and after long-term cold storage was evaluated in two plum cultivars ("Black Splendor", BS,...

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