نتایج جستجو برای: pregelatinised starch

تعداد نتایج: 25405  

2014
Chandra Bellasio Alessio Fini Francesco Ferrini

Starch is the most important long-term reserve in trees, and the analysis of starch is therefore useful source of physiological information. Currently published protocols for wood starch analysis impose several limitations, such as long procedures and a neutralization step. The high-throughput standard protocols for starch analysis in food and feed represent a valuable alternative. However, the...

Journal: :Frontiers in plant science 2016
Huatao Yu Tai Wang

Starch biosynthesis and starch granule packaging in cereal endosperms involve a coordinated action of starch biosynthesis enzymes and coordination with other metabolisms. Because directly binding to starch granules, starch granule-associated proteins (SGAPs) are essential to understand the underlying mechanisms, however the information on SGAPs remains largely unknown. Here, we dissected develo...

Journal: :The Plant cell 2009
Nicolas Szydlowski Paula Ragel Sandy Raynaud M Mercedes Lucas Isaac Roldán Manuel Montero Francisco José Muñoz Miroslav Ovecka Abdellatif Bahaji Véronique Planchot Javier Pozueta-Romero Christophe D'Hulst Angel Mérida

The mechanisms underlying starch granule initiation remain unknown. We have recently reported that mutation of soluble starch synthase IV (SSIV) in Arabidopsis thaliana results in restriction of the number of starch granules to a single, large, particle per plastid, thereby defining an important component of the starch priming machinery. In this work, we provide further evidence for the functio...

2017
Stephanus J Ferreira Melanie Senning Michaela Fischer-Stettler Sebastian Streb Michelle Ast H Ekkehard Neuhaus Samuel C Zeeman Sophia Sonnewald Uwe Sonnewald

Isoamylases hydrolyse (1-6)-alpha-D-glucosidic linkages in starch and are involved in both starch granule formation and starch degradation. In plants, three isoamylase isoforms with distinct functions in starch synthesis (ISA1 and ISA2) and degradation (ISA3) have been described. Here, we created transgenic potato plants with simultaneously decreased expression of all three isoamylases using a ...

Journal: :Plant & cell physiology 2005
Francisco José Muñoz Edurne Baroja-Fernández María Teresa Morán-Zorzano Alejandro Miguel Viale Ed Etxeberria Nora Alonso-Casajús Javier Pozueta-Romero

The prevailing model on transitory starch biosynthesis in source leaves assumes that the plastidial ADPglucose (ADPG) pyrophosphorylase (AGP) is the sole enzyme catalyzing the synthesis of the starch precursor molecule, ADPG. However, recent investigations have shown that ADPG linked to starch biosynthesis accumulates outside the chloroplast, presumably in the cytosol. This finding is consisten...

2015
Mengjun Huang Yang Fang Yang Liu Yanling Jin Jiaolong Sun Xiang Tao Xinrong Ma Kaize He Hai Zhao

BACKGROUND Duckweed (Landoltia punctata) has the potential to remediate wastewater and accumulate enormous amounts of starch for bioethanol production. Using systematical screening, we determined that the highest biomass and starch percentage of duckweed was obtained after uniconazole application. Uniconazole contributes to starch accumulation of duckweed, but the molecular mechanism is still u...

Journal: :The Plant cell 2011
Diana Santelia Oliver Kötting David Seung Mario Schubert Matthias Thalmann Sylvain Bischof David A Meekins Andy Lutz Nicola Patron Matthew S Gentry Frédéric H-T Allain Samuel C Zeeman

Starch contains phosphate covalently bound to the C6-position (70 to 80% of total bound phosphate) and the C3-position (20 to 30%) of the glucosyl residues of the amylopectin fraction. In plants, the transient phosphorylation of starch renders the granule surface more accessible to glucan hydrolyzing enzymes and is required for proper starch degradation. Phosphate also confers desired propertie...

2006
R. D. Shaver P. C. Hoffman

Starch, supplied in Midwest diets primarily from high-moisture and dry corn grain and whole-plant corn silage, is an important source of energy for dairy cattle. However, the digestibility of corn starch can be highly variable. Various factors, particle size (fine vs. coarse grind), grain processing (steam flaked vs. dry rolled), storage method (dry vs. high-moisture corn), moisture content of ...

Journal: :iranian journal of chemistry and chemical engineering 0
zohra djetoui université ferhat abbas sétif-1, faculté de technologie, département de génie des procédés, maabouda, route de bejaïa, sétif 19000, algeria ferhat djerboua département de génie des procédés, faculté de technologie, université ferhat abbas de sétif-1 josé m. pereña instituto de ciencia y tecnología de polímeros, ictp-csic. juan de la cierva 3, 28006-madrid, spain rosario benavente instituto de ciencia y tecnología de polímeros, ictp-csic. juan de la cierva 3, 28006-madrid, spain

this study treats one important aspect of starch-filled rubber compounds which is their rheological behavior. starch-based sbr1712 masterbatches resulting from various formulations were prepared using a mini two roll mill and an internal mixer (plastograph brabender).the content in starch was varied from 0 to 50 phr. the effect of starch content on the rheological behavior was evaluated through...

In this work, we report the effect of biopolymers (starch and gelatin) on in vitro biocompatibility property of nano hydroxyapatite (nHAp) composites. Cell culture and MTT assays were performed for in vitro biocompatibility. They show that nHAp can affect the proliferation of cells and the nHAp-starch and nHAP-gelatin biocomposites have no negative effect on the cell morphology, viability and p...

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