نتایج جستجو برای: processed
تعداد نتایج: 71485 فیلتر نتایج به سال:
Journal:
:Trends in Food Science & Technology
2021
Journal:
:Poultry Science
1959
Journal:
:Journal of Nutritional Science and Vitaminology
1986
Journal:
:Clinical Infectious Diseases
2006
Journal:
:Acta Metallurgica et Materialia
1993
Journal:
:Obesity science & practice
2023
The four-tiered NOVA food classification defines foods based on their degree of processing and ranges from native unprocessed to so-called “ultra-processed” foods. Recent publications have suggested that classified as ultra-processed are unhealthy contribute the obesity epidemic. It is important distinguish between formulation a food. In most cases it more than results in not recommended part h...
Journal:
:Tazkia Islamic Finance and Business Review
2018
Journal:
:Journal of Materials Chemistry C
2013
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