نتایج جستجو برای: quercetin flavonoid

تعداد نتایج: 17564  

Journal: :Clinical and diagnostic laboratory immunology 2004
Hari Krishnan Nair Kesava V K Rao Ravikumar Aalinkeel Supriya Mahajan Ram Chawda Stanley A Schwartz

The natural product quercetin is a flavonoid found in many fruits and vegetables. Previous research has shown that quercetin has antitumor, anti-inflammatory, antiallergic, and antiviral activities. In the present investigation we studied the effect of quercetin on the ability of prostate cancer cell lines with various degrees of aggressive potential to form colonies in vitro. Specifically, we ...

ژورنال: دانشور پزشکی 2016
حاجی زاده مقدم, اکبر, حسینی, راضیه, زارع, محبوبه, میرمحمدرضایی, فرشیه,

Background and Objective: Schizophrenia is a chronic debilitating psychiatric disorder, that one of its causative factors is hypoactive N-methyl-D-aspartate receptors. Quercetin is a flavonoid that has shown several pharmacological activities such as antioxidant properties and is found in vegetables and fruits. This study was performed with the aim of evaluation of the neuroprotective effect of...

Journal: :The Biochemical journal 2003
Jeremy P E Spencer Gunter G C Kuhnle Robert J Williams Catherine Rice-Evans

Understanding the cellular effects of flavonoid metabolites is important for predicting which dietary flavonoids might be most beneficial in vivo. Here we investigate the bioactivity in dermal fibroblasts of the major reported in vivo metabolites of quercetin, i.e. 3'-O-methyl quercetin, 4'-O-methyl quercetin and quercetin 7-O-beta-D-glucuronide, relative to that of quercetin, in terms of their...

2013
Miguel Payá Salvador Máñez Angel Villar

Miguel Payá , Salvador Máñez, and Angel Villar Departamento de Farmacognosia y Farmacodinamia Facultad de Farmacia, Universidad de Valencia, Avda. Blasco Ibanez, 13, 46010 Valencia, Spain Z. Naturforsch. 41c, 976—978 (1986); received June 12/July 22, 1986 Rhamnus lycioides, Flavonoids From the aerial part of Rhamnus lycioides, which is used in folk medicine in eastern Spain as an antihypertensi...

Journal: :International archives of allergy and applied immunology 1983
M J Fanning P Macander G Drzewiecki E Middleton

Certain flavonoids inhibit antigen-induced release of histamine from mast cells and basophils and also inhibit contraction of guinea pig ileum induced by histamine, acetylcholine, and PGE2. We examined the effect of one flavonoid, quercetin, on anaphylactic smooth muscle contraction of ileum from guinea pigs sensitized to egg albumin. Quercetin inhibited both the phasic and tonic components of ...

2010
Fenglian Xu Juliane Proft Sarah Gibbs Bob Winkfein Jadah N. Johnson Naweed Syed Janice E. A. Braun

BACKGROUND Cysteine string protein (CSPalpha) is a synaptic vesicle protein that displays unique anti-neurodegenerative properties. CSPalpha is a member of the conserved J protein family, also called the Hsp40 (heat shock protein of 40 kDa) protein family, whose importance in protein folding has been recognized for many years. Deletion of the CSPalpha in mice results in knockout mice that are n...

2010
Hilde Jacobs Mohamed Moalin Aalt Bast Wim J. F. van der Vijgh Guido R. M. M. Haenen

Antioxidants can scavenge highly reactive radicals. As a result the antioxidants are converted into oxidation products that might cause damage to vital cellular components. To prevent this damage, the human body possesses an intricate network of antioxidants that pass over the reactivity from one antioxidant to another in a controlled way. The aim of the present study was to investigate how the...

2012
Areej Mohamed Al-Taweel Ghada Ahmed Fawzy Shagufta Perveen

Five flavonoid glycosides were isolated from the n-butanol soluble fraction of the ethanolic extract of Rapistrum rugosum and their structures were assigned from (1)H- and (13)C-NMR spectra (DEPT) with 2D NMR as quercetin-3-O-α-L-rhamnopyranoside (1), quercetin-3-O- β-D-xyloside (2), quercetin, 3-O-α-L-arabinopyranoside,7-O-α-L-rhamnopyranoside (3), kaempferol 3-O-α-L-arabinopyranoside, 7-O-α-L...

Journal: :Journal of agricultural and food chemistry 2006
Yun Jeong Hong F A Tomas-Barberan Adel A Kader Alyson E Mitchell

The fruits of the date palm (Phoenix dactylifera) are consumed throughout the world and are an important part of the diet in the Middle East. Dates at the rutab and tamar maturity and ripening stages contain a wide array of phenolic antioxidants, but little is known about the composition of phenolic compounds in dates at the khalal stage of ripening. In the current study, the flavonoid glycosid...

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