نتایج جستجو برای: reducing microbial load

تعداد نتایج: 491002  

Journal: :journal of food quality and hazards control 0
m.r. koushki department of food technology research, national nutrition and food technology research institute, faculty of nutrition sciences and food technology, shahid beheshti university of medical sciences, tehran, iran m.h. azizi [email protected] p. koohy-kamaly department of food technology research, national nutrition and food technology research institute, faculty of nutrition sciences and food technology, shahid beheshti university of medical sciences, tehran, iran m. azizkhani department of food sciences and technology, faculty of agriculture, tarbiat modares university, tehran, iran

background: edible films and coatings have potential benefits for food packaging, particularly meat products. these coatings prevent weight loss and texture changes during shelf life by reducing moisture loss in fresh and frozen meat products. in this study, effect of calcium alginate edible coating on microbial and chemical properties of refrigerated lamb meat over a period of  5 days was inve...

Journal: :Bioresource Technology 2021

Microbial electrodes were designed in domestic wastewaters to catalyse the oxidation of organic matter (anode) and reduction oxygen (cathode) alternately. The successive aeration phases enhanced anodic efficiency, resulting current densities up 6.4 Am−2 without addition any substrate. Using nitrogen during affected microbial populations showed a lower ability subsequently turn O2 than anodes fo...

Journal: :پژوهش های علوم دامی ایران 0
سید احسان غیاثی رضا ولی زاده عباسعلی ناصریان

introduction oxidative stress is an inevitable consequence of intensive production due to mismatched balance between free radical production and natural antioxidant capacity of animals. reactive oxygen species (ros) refers to a group of free radicals produced by oxidative energy cycle and also recently demonstrated to be as a weapon for macrophage cells. moreover, feed processing phenomena such...

2017
Alex D. Washburne Justin D. Silverman Jonathan W. Leff Dominic J. Bennett John L. Darcy Sayan Mukherjee Noah Fierer Lawrence A. David

Marker gene sequencing of microbial communities has generated big datasets of microbial relative abundances varying across environmental conditions, sample sites and treatments. These data often come with putative phylogenies, providing unique opportunities to investigate how shared evolutionary history affects microbial abundance patterns. Here, we present a method to identify the phylogenetic...

2012
Igor Stelmach Pessi Susana de Oliveira Elias Felipe Lorenz Simões Jefferson Cardia Simões Alexandre José Macedo

Microbial functional diversity in four soils sampled in the vicinity of Wanda Glacier, Antarctic Peninsula, was determined using Biolog EcoPlates at 5°C and 25°C. Comparisons of the patterns of substrate utilization and the diversity index showed differences in community composition, reflecting the heterogeneous distribution of microorganisms in this environment. Differences in microbial divers...

Journal: :Journal of pharmaceutical research international 2021

Background and Objective: Purity of the ambient air is essential for our health well-being. One main factors influencing quality presence microbes. Fumigation herbs has been recommended in Unani medicine to purify air. Hence, present study was aimed evaluate effect selected fumigation on air-borne microbes.
 Methods: In this study, with Medicinal powder microbes assessed using differences ...

P. Shawrang, S. Rahimi S. Yakhkeshi

A total of 300 one-day old male broilers (Cobb 500) were randomly divided into four treatment groups. The groups comprised of 15 birds each, and were defined by diet and the birds in each group were fed 0 (control), 3, 5, or 7 kGy electron-beam irradiated diets. A total of 5 replicates were performed. The chemical composition of the diet was not affected by irradiation.Irradiation doses of 5 an...

Journal: :Applied and environmental microbiology 2003
Mostafa S Elshahed John M Senko Fares Z Najar Stephen M Kenton Bruce A Roe Thomas A Dewers John R Spear Lee R Krumholz

An artesian sulfide- and sulfur-rich spring in southwestern Oklahoma is shown to sustain an extremely rich and diverse microbial community. Laboratory incubations and autoradiography studies indicated that active sulfur cycling is occurring in the abundant microbial mats at Zodletone spring. Anoxygenic phototrophic bacteria oxidize sulfide to sulfate, which is reduced by sulfate-reducing bacter...

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