نتایج جستجو برای: restricted fat diet

تعداد نتایج: 352950  

2013
Yujia Li

Exploring Compositional High Order Pattern Potentials for Structured Output Learning Yujia Li Master of Science Graduate Department of Computer Science University of Toronto 2013 When modeling structured outputs like image segmentations, predictions can be improved by accurately modeling structure present in the labels. A key challenge is developing tractable models that are able to capture com...

Journal: :Revista portuguesa de cardiologia : orgao oficial da Sociedade Portuguesa de Cardiologia = Portuguese journal of cardiology : an official journal of the Portuguese Society of Cardiology 2015
Andreia Noites Joana Pinto Carla Patrícia Freitas Cristina Melo Aníbal Albuquerque Madalena Teixeira José Mesquita Bastos

INTRODUCTION The association of the Mediterranean diet and exercise appears to have a protective role, reducing cardiovascular risk. This study investigated the effects of education sessions on the Mediterranean diet and an exercise program in modifying eating behaviors, body composition and abdominal fat. METHODS An experimental study was performed on 20 subjects with known coronary heart di...

Journal: :Public health nutrition 2014
Francesco Sofi Claudio Macchi Rosanna Abbate Gian Franco Gensini Alessandro Casini

OBJECTIVE To update previous meta-analyses of cohort studies that investigated the association between the Mediterranean diet and health status and to utilize data coming from all of the cohort studies for proposing a literature-based adherence score to the Mediterranean diet. DESIGN We conducted a comprehensive literature search through all electronic databases up to June 2013. SETTING Coh...

Journal: :The Journal of biological chemistry 1947
C ARTOM W E CORNATZER

Earlier studies with the aid of radioactive phosphorus as an indicator have shown that the rate of the formation of phospholipides in the liver of rats was definitely higher when the diet contained large proportions of fats (1). It seems probable that in these experiments adequate amounts of choline or choline precursors were available to the animals. On the other hand the administration of cho...

Journal: :Physiological genomics 2006
Asja Wagener Armin O Schmitt Soner Aksu Werner Schlote Christina Neuschl Gudrun A Brockmann

Mouse lines long-term selected for high fatness offer the possibility to identify individual genes involved in the development of obesity. The Berlin Fat Mouse (BFM) line has been selected for low protein content and afterward for high fatness. Three Berlin Fat Mouse Inbred (BFMI) lines, which are derivates of the selection line BFM and an unselected control line (C57BL/6; B6) were systematical...

Journal: :JOP : Journal of the pancreas 2008
Raffaele Pezzilli Andrea Lioce Luca Frulloni

In 1998, Lankisch and Banks reported that the prevalence of chronic pancreatitis appeared to be in the range of 3-10 per 100,000 people in many parts of the world [1]. They also emphasized that the most important medical problems associated with the disease included abdominal pain, steatorrhea, diabetes mellitus and the possibility that chronic pancreatitis may be considered a premalignant cond...

Journal: :The Journal of Experimental Medicine 1942
David P. Earle Katharine Smull Joseph Victor

1. Cysteic acid fed to albino rats as 12.5 to 15 per cent of the McCollum stock diet caused portal necrosis and cirrhosis of the liver within 2 weeks. Concentrations of cysteic acid of 6.25 per cent or less in the diet produced no liver lesions within 2 weeks. 2.dl-Methionine fed as 6.4 to 12.4 per cent of the McCollum stock diet or of a low protein, low fat diet, resulted in severe atrophy of ...

Journal: :The Proceedings of the Nutrition Society 2010
Ramon Estruch

Several epidemiological and clinical studies have evaluated the effects of a Mediterranean diet (Med-Diet) on total cardiovascular mortality, and all concluded that adherence to the traditional Med-Diet is associated with reduced cardiovascular risk. However, the molecular mechanisms involved are not fully understood. Since atherosclerosis is nowadays considered a low-grade inflammatory disease...

2010
Marion L Vetter Alisha Wade Leslie G Womble Cornelia Dalton-Bakes Thomas A Wadden Nayyar Iqbal

The effect of dietary macronutrient composition on adipokine concentrations remains unclear. Greater reductions in leptin have been reported in participants who followed low-carbohydrate versus low-fat diets, although these studies did not adjust for the important effects of weight loss on adipokines. We investigated the effect of macronutrient composition on adipokine levels in 144 obese, diab...

Journal: :The Southeast Asian journal of tropical medicine and public health 2006
Supornpim Chearskul Thitiwan Yothathai Sutin Sriussadaporn

The objective of this study was to investigate the postprandial response of leptin, an appetite-regulating hormone, to different macronutrient mixtures in Thai meals. A within-subject repeat measurement was performed. Two groups of healthy Thais (10 men and 10 women in each group) received a single meal of equal calories composed either a high carbohydrate, low fat, low protein diet (HC-LFLP, c...

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