نتایج جستجو برای: rice cultivars
تعداد نتایج: 96984 فیلتر نتایج به سال:
A field experiment was conducted for two years on a sandy loam (Typic Ustochrept) soil of Punjab to study the effect of organic materials and rice cultivars on methane emission from rice fields. The methane flux varied between 0.04 and 0.93 mg m(-2) hr(-1) in bare soil and transplanting of rice crop doubled the methane flux (0.07 to 2.06 mg m(-2) hr(-1)). Among rice cultivars, significantly (p ...
The successful development of an optimal canopy vegetation index dynamic model for obtaining higher yield can offer a technical approach for real-time and nondestructive diagnosis of rice (Oryza sativa L) growth and nitrogen (N) nutrition status. In this study, multiple rice cultivars and N treatments of experimental plots were carried out to obtain: normalized difference vegetation index (NDVI...
The effects of exogenous ascorbic acid (AsA) and reduced glutathione (GSH) on antioxidant enzyme activities [superoxide dismutase (SOD), ascorbate peroxidase (APX), and glutathione reductase (GR)] and the contents of malondialdehyde (MDA) and H2O2, as well as of endogenous AsA and GSH, in the chloroplasts of two rice cultivars, the salt-tolerant cultivar Pokkali and the salt-sensitive cultivar ...
Rice blast, caused by the fungal pathogen Magnaporthe oryzae, is the most destructive disease of rice and causes tremendous losses of rice yield worldwide. To explore the molecular mechanisms involved in the rice-M. oryzae interaction, we conducted a time-course phosphoproteomic analysis of leaf samples from resistant and susceptible rice cultivars infected with M. oryzae. This data article con...
The International Rice Functional Genomics Consortium (IRFGC) has initiated a project to provide the rice research community with access to extensive information on genetic variation present within and between diverse rice cultivars and landraces, as well as the genetic resources to exploit that information. Among crop plants, rice is uniquely positioned to achieve this goal due to the release ...
Rice provides food for more than half of the world's population. Unlike other cereals used in the form of processed, rice is mostly consumed directly with removal of paddy and brown husks. Therefore, considering rice grain quality is one of the main factors in product marketability and consumption. Rice grain quality can be considerd and evaluated by assessment of four properties: physical, che...
We searched for SNPs in 417 regions distributed throughout the genome of three Oryza sativa ssp. japonica cultivars, two indica cultivars, and a wild rice (O. rufipogon). We found 2800 SNPs in approximately 250,000 aligned bases for an average of one SNP every 89 bp, or one SNP every 232 bp between two randomly selected strains. Graphic representation of the frequency of SNPs along each chromos...
rice sheath blight disease caused by rhizoctonia solani ag1- ia is the secondeconomically important disease of the crop in most rice- growing regions of the world,including northern of iran. the disease is mainly controlled through application of fungicides.the present study was performed to identify the candidate cultivar (cultivars) as source ofresistance to the pathogen in rice field conditi...
Commingling of rice cultivars commonly occurs during harvest, drying, and storage operations. As different cultivars often have different functional properties, there is a need to study the impact of commingling on these properties. Two long-grain, hybrid cultivars, Clearfield (CL) XL745 and CLXL729, and two long-grain, pure-line cultivars, CL151 and Wells, were used to prepare hybrid/pure-line...
A more efficient water use system is needed for agriculture. This is more evidence for rice production with a higher water use for economical production. A large cultivar×water regime interaction exists for grain yield in rice. Therefore, information is required to adopt new rice cultivars with high yield potential under water-saving conditions. The objectives of this study were to analyze the ...
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