The seed cycling/seed rotation diet is a new trend that claims to be effective for female menstrual dysfunctions such as irregular menstruation, cramps, infertility, menopausal symptoms (hot flashes, fatigue, etc.), and PCOS. higher prevalence of hormonal imbalance in women contributing factor all these dysfunctions. major hormones control menstruation females include progesterone, estrogen, lu...

this study was conducted to evaluate the effect of foliar micronutrients cu, mg and b on quantitative traits in two sesame crop year 1394 was performed farmer field. a split plot experiment in randomized complete block design with three replications. the main factor includes four operating cu sulfate solution, mg sulfate, b sulfate and control (water) and subplots consisted of two sesame (uniqu...

In this study, the protein and oleosomes of sesame seeds were extracted individually used to prepare a gel composed gelatin, protein, oleosomes. Mixtures gelatin prepared, with different percentages (0, 10, 20 30% their weight) used. Different amounts in composite samples examined for morphological, rheological, textural properties. The results viscoelastic properties indicated that higher perc...

in this study, moisture dependent physical, mechanical and nutritional properties of sesame seed were evaluated. in the moisture range of 4.54–19.27% (d.b.), seed length, width, thickness, arithmetic mean diameter and geometric mean diameter increased linearly from 2.93 to 3.01 mm, 1.74 to 1.78 mm, 0.78 to 0.86 mm, 1.81 to 1.88 mm and 1.58 to 1.66 mm respectively with increase in moisture conte...

a pot experiment laid out in factorial arranged in completely randomized design with three replications was implemented to evaluate the effects of seed priming in ameliorating salinity stress in sesame (sesamum indicam l.) during seedling development and the early vegetative growth. factors included five priming treatments : control (non priming) , hydropriming, halopriming with nacl, kcl , cac...

Background and objectives: Sesame (Sesamum indicum L.) seeds have been a well-known oil crop in the world for many centuries. Lignans are functionally important compartments of sesame. Sesamin and sesamol are the main sesame lignans, which have recently shown various activities with health benefits, like anti-oxidative, anti-proliferative, anti-atherosclerotic, anti-in...

IntroductionIntercropping contributes a significant role in sustainable agricultural system as it improves soil conservation, productivity and stability of yield makes better use production elements. However, the economic advantages dis sesame legume intercropping is not quantified.MethodsField experiment, consisted seven treatments, conducted 2016 2017 cropping seasons using randomized complet...

Sesame is the most consumed oilseed available in different varieties India. It eaten as a whole seed, ground, roasted, powdered, oil, or defatted meal preparation for traditional and popular ready-to-eat sweet savory food items. used household recipes, bakery items like biscuits, buns, bagel bread, weaning foods etc. seeds its products are rich sources of energy, protein, iron, calcium, magnesi...