نتایج جستجو برای: soybean oil treatment 2 or roasted whole soybean

تعداد نتایج: 6148037  

2007
Andres F. Clarens

This paper presents a new method to lubricate, cool, and evacuate chips in metalworking operations using supercritical carbon dioxide (scCO2). Water-based and straight oil metalworking fluids (MWFs) are currently being used to perform these functions even though they are characterized by high economic, occupational health, and environmental costs. Carbon dioxide above its critical temperature a...

Journal: :علوم دامی 0
سید جواد حسینی واشان استادیار تغذیه طیور گروه علوم دامی دانشگاه بیرجند ابوالقاسم گلیان استاد گروه علوم دامی دانشگاه فردوسی مشهد اکبر یعقوبفر استاد، موسسه تحقیقات علوم دامی کشور

this experiment was conducted to evaluate the effects of turmeric powder (trp), tomato pomace (tp), fat sources (canola oil, soybean oil and tallow) on immune system and jejunum morphometric parameters of heat stressed broiler chickens. five hundred four one-d-old ross broiler were randomly distributed to 36 experimental units and 12 dietary treatments (3 replicates with 12 birds in each). the ...

Journal: :Nutricion hospitalaria 2015
Carlos Alberto Soares da Costa Aline De Sousa dos Santos Aluana Santana Carlos Gabrielle de Paula Lopes Gonzalez Rejane Pontes Gaspar Reis Cynthia Carneiro Sanderson Soares Alves Karine Pereira Albuquerque Paula Cristina Alves da Silva Danielle Cavalcante Ribeiro Gilson Teles Boaventura Egberto Gaspar de Moura Celly Cristina Alves do Nascimento-Saba

INTRODUCTION The role of the fatty acid in the prevention or progression of chronic diseases has generated significant interest on the part of researchers. Thus, our objective was to evaluate the long-term effects of high-fat diet containing soybean or canola oil on body development and bone parameters of male rats. METHODS After weaning, rats were grouped and fed either a control diet (7S) o...

2015
Poonamjot Deol Jane R. Evans Joseph Dhahbi Karthikeyani Chellappa Diana S. Han Stephen Spindler Frances M. Sladek Jonathan Peterson

The obesity epidemic in the U.S. has led to extensive research into potential contributing dietary factors, especially fat and fructose. Recently, increased consumption of soybean oil, which is rich in polyunsaturated fatty acids (PUFAs), has been proposed to play a causal role in the epidemic. Here, we designed a series of four isocaloric diets (HFD, SO-HFD, F-HFD, F-SO-HFD) to investigate the...

Journal: :Bioscience, biotechnology, and biochemistry 1993
T Ogawa H Tsuji N Bando K Kitamura Y L Zhu H Hirano K Nishikawa

The soybean allergenic protein, Gly m Bd 30K [Ogawa et al., J. Nutr. Sci. Vitaminol., 37, 555-565 (1991)] which is most strongly and frequently recognized by the IgE antibodies in sera of soybean-sensitive patients with atopic dermatitis, has been characterized. The allergen was isolated from the crude 7S-globulin fraction as an oligomeric form with a molecular weight of more than 3000,000 by g...

Journal: :Journal of animal science 1993
M J Azain

This experiment was conducted to determine whether feeding medium-chain triglycerides (MCT) to sows during late gestation and early lactation would improve neonatal pig survival. Beginning on d 91 of gestation and continuing through d 7 of lactation, sows were fed isoenergetic (7,000 kcal of ME/d) and isonitrogenous (278 g of CP/d) amounts of either control (19% starch, 2% soybean oil), long-ch...

Journal: :The Journal of nutritional biochemistry 1999
A Gerbi M Zérouga J M Maixent M Debray G Durand J M Bourre

The effects of dietary (n-6)/(n-3) polyunsaturated fatty acid balance on fatty acid composition, ouabain inhibition, and Na(+) dependence of Na(+), K(+)-ATPase isoenzymes of whole brain membranes were studied in 60-day-old rats fed over two generations a diet either devoid of alpha-linolenic acid [18:3(n-3)] (sunflower oil diet) or rich in 18:3(n-3) (soybean oil diet). In the brain membranes, t...

2016
Qingshan Chen Xinrui Mao Zhanguo Zhang Rongsheng Zhu Zhengong Yin Yue Leng Hongxiao Yu Huiying Jia Shanshan Jiang Zhongqiu Ni Hongwei Jiang Xue Han Chunyan Liu Zhenbang Hu Xiaoxia Wu Guohua Hu Dawei Xin Zhaoming Qi

Soybean oil content is one of main quality traits. In this study, we used the multifactor dimensionality reduction (MDR) method and a soybean high-density genetic map including 5,308 markers to identify stable single nucleotide polymorphism (SNP)-SNP interactions controlling oil content in soybean across 23 environments. In total, 36,442,756 SNP-SNP interaction pairs were detected, 1865 of all ...

2009
Seonhye Park Yongsoon Park

Fish oil and shortening have been suggested to have opposite effects on cardiovascular disease (CVD). This study investigated the effect of shortening and fish oil on CVD risk factors and aorta histopathology, and the association between risk factors and aorta histopathology. Male Wister rats (n=30) were fed an AIN-93G diet containing 20% fat in the form of fish oil, shortening, or soybean oil ...

Journal: :Archives of endocrinology and metabolism 2015
Jailane de Souza Aquino Renata Leite Tavares Larissa de Brito Medeiros Camila Cândida de Lima Martins Débora Catarine Nepomuceno de Pontes Pessoa Tânia Lúcia Montenegro Stamford

OBJECTIVES To compare the effect of the consumption of buriti oil and soybean oil on the metabolism of rats under stress induced by iron overload. MATERIALS AND METHODS A total of 28 rats were randomized into control groups who consumed diet added of soybean (CS) or buriti oil (CB) and gavage with saline and two experimental groups who consumed diet added of soybean (ES) or buriti oil (EB) an...

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