نتایج جستجو برای: total nitrogen percent

تعداد نتایج: 979135  

Journal: :Comparative biochemistry and physiology. A, Comparative physiology 1976
D E Mullins D G Cochran

-l. Nitrogen and cation excretion/storage in 23 cockroach species representing I l subfamilies have been examined. Measurements of externally excreted ammonia nitrogen, uric acid nitrogen, total nitrogen, potassium and sodium were made. Values of total body nitrogen, body urate nitrogen, and body potassium and sodium are also reported. 2. A significant correlation was found between body nitroge...

Journal: :علوم گیاهان زراعی ایران 0
علی نخ زری مقدم استادیار، گروه تولیدات گیاهی، دانشگاه گنبد کاووس غلامعلی نورا مدیر جهاد کشاورزی گنبد کاووس علی راحمی کاریزکی استادیار، گروه تولیدات گیاهی، دانشگاه گنبد کاووس

in order to study the effect of planting pattern and nitrogen application on barley and faba bean yield and quality of forage in intercropping, an experiment was conducted on farm of agricultural and natural resources faculty of gonbad kavous university as factorial based on rcbd with three replications in 2012-2013. planting pattern consisted of five levels, i.e. sole barley, intercropping of ...

Journal: :پژوهش های زراعی ایران 0
فاطمه سلیمانی گودرز احمدوند بیژن سعادتیان

to investigate the effect of wild mustard plant density and nitrogen fertilizer on morphological characters, yield and yield components of canola a split-plot experiment based on a randomized complete block design with 3 replications was carried out in bu-ali sina university of hamedan, in 2009. 4 levels of nitrogen fertilization (100, 150, 200 and 250 kgn h-1) were assigned to main-plots and p...

2000
DANIEL M. DAUER STEPHEN B. WEISBERG

Associations between macrobenthic communities, measures of water column and sediment exposure, and measures of anthropogenic activities throughout the watershed were examined for the Chesapeake Bay, U.S. The condition of the macrobenthic communities was indicated by a multimetric benthic index of biotic integrity (B-IBI) that compares deviation of community metrics from values at reference site...

Alaleh Zoghi, Aliakbar Saboury, Kianoush Khosravi-Darani, Kourosh Egbaltab, Mahshid Jahadi, Mohammad-Reza Ehsani, Mohammad-Reza Mozafari, Rooh alla Ferdwosi,

Background and Objectives: Fast proteolysis of cheese in ripening process may lead to the premature attack of casein, release of the majority of enzymes into the whey, and loss of cheese composition from curd to whey. In this study, the effect of liposomal Flavourzyme on proteolysis of Iranian white brined cheese, as well as on the yield and composition of whey and curd was investigated. Mater...

Journal: :بوم شناسی کشاورزی 0
مریم السادات حسینی غلامحسین حق نیا امیر لکزیان حجت امامی

.soil microorganisms are important agents in nutrient cycling and energy flow. they are extremely sensitive to environmental changes. soil microbial biomass has been proposed as an index of soil stress and disturbance. the objective of this study was to determine the effects of barley (hordeum vulgare l.) residue amounts, burning, nitrogen fertilizer levels and tillage management on organic car...

Journal: :Journal of andrology 2011
Budhan S Pukazhenthi Gina Della Togna Luis Padilla Diorene Smith Carlos Sanchez Katey Pelican Oris I Sanjur

There is little information on the reproductive biology of the male Baird's tapir (Tapirus bairdii). In this study, we characterized the ejaculate traits and evaluated the efficacy of 2 cryodiluents on sperm cryosurvival. Ejaculates were assessed for volume, pH, sperm motility, forward progression, osmolality, sperm concentration, sperm morphology, and acrosomal integrity. For cryopreservation,...

Journal: :nutrition and food sciences research 0
mahshid jahadi kianoush khosravi-darani mohammad-reza ehsani aliakbar saboury alaleh zoghi kourosh egbaltab

background and objectives: fast proteolysis of cheese in ripening process may lead to the premature attack of casein, release of the majority of enzymes into the whey, and loss of cheese composition from curd to whey. in this study, the effect of liposomal flavourzyme on proteolysis of iranian white brined cheese, as well as on the yield and composition of whey and curd was investigated. materi...

2009
A. L. Goetsch

Crude protein requirements of finishing cattle over 1000 lb are below 10 percent of dietary dry matter (NRC, 1976). However, crude protein is usually fed in excess of 10 percent of DM due to decreased feed intake and performance at lower protein levels. Finishing diets usually consist of cereal grains fed ad libitum. With milo and corn grains, substantial quantities of starch are not completely...

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