1. The fatty acid composition of the ole-i and ole-i petite mutants of Saccharomyces cerevisiae was manipulated by growing the organism in the presence of defined supplements ofTween 80 or by allowing cells that had first been grown in the presence ofTween 80 to deplete their unsaturated fatty acids by subsequent growth in the absence of Tween 80. 2. The transition temperature ofArrhenius plots...

The anecdote "we are what we eat" in line with the doctrine of Hypocrates in 400 BC “Let food be thy medicine and medicine thy food” are vividly portray the importance of daily regimen in human health and body well-functioning. There is a growing body of evidence that suggests the relative intake of specific nutrients can have a profound effect on physiology of individuals...

Chemical investigation of the dichloromethane extract of the leaves of Artocarpus altilis yielded βsitosterol (1), unsaturated triglycerides (2), squalene (3), polyprenol (4), lutein (5) and unsaturated fatty acids. The structures of 1-5 were identified by comparison of their 1 H and/or 13 C NMR data with those reported in the literature. Chemical investigation of the dichloromethane extract of...

A new general concept for α,β-unsaturated acyl ammonium catalysis is reported that uses p-nitrophenoxide release from an α,β-unsaturated p-nitrophenyl ester substrate to facilitate catalyst turnover. This method was used for the enantioselective isothiourea-catalyzed Michael addition of nitroalkanes to α,β-unsaturated p-nitrophenyl esters in generally good yield and with excellent enantioselect...

OBJECTIVE To compare, along with behavioural habits, the potential atherogenicity of diets in rural and urban areas in Costa Rica. DESIGN Subjects were randomly selected from the general population in Costa Rica. A validated food-frequency questionnaire that inquired about dietary intake in the previous year was administered once to each subject. Each subject provided plasma and an adipose ti...

The waxy layer of the cuticle has been shown to play a fundamental role in recognition systems of insects. The biparental burying beetle Nicrophorus vespilloides is known to have the ability to discriminate between breeding and non-breeding conspecifics and also here cuticular substances could function as recognition cue. However, it has not yet been demonstrated that the pattern of cuticular l...

A polyphasic taxonomic study was performed on a pink-coloured unknown bacterium isolated from discarded road tar. Comparative analysis of the 16S rRNA gene sequence demonstrated that the isolate belongs phylogenetically to the genus Azospirillum with Azospirillum lipoferum, A. melinis and A. rugosum as its closest phylogenetic relatives (96.7, 96.6 and 96.6 % similarity to the respective type s...

Several inherited disorders of fatty acid beta-oxidation have been described that relate mainly to saturated precursors. This study is the first report of an enzyme defect related only to unsaturated fatty acid oxidation and provides the first in vivo evidence that fat oxidation in humans proceeds by the reductase-dependent pathway. The patient was a black female, presenting in the neonatal per...

Desaturation of coenzyme-A esters of saturated fatty acids is a common feature of sex pheromone biosynthetic pathways in the Lepidoptera. The enzymes that catalyze this step share several biochemical properties with the ubiquitous acyl-CoA D9-desaturases of animals and fungi, suggesting a common ancestral origin. Unlike metabolic acylCoA D9-desaturases, pheromone desaturases have evolved unusua...

The uptake of free fatty acids has previously been shown to affect the capping of lymphocytes, and there is evidence that different types of fatty acids may partition into separate lipid domains in cell surface membranes. In studies of gel-filtered human platelets, we found that cis-unsaturated fatty acids (1-35 microM) inhibited platelet shape change, aggregation, and secretion of 5-hydroxytry...