introduction: inappropriate body composition represents impaired energy and nutrient intake and can be a risk factor for many diseases, especially for cardiovascular disease. different methods have been suggested for the estimation of body fat volume and its distribution. however, they may be either expensive or hazardous for some groups of patients. sonography is a very accessible technique, w...

BACKGROUND Breast augmentation by autologous fat transfer is an appealing alternative in need of scientific validation. METHODS In a prospective multicenter study, 81 women (age range, 17 to 63 years) wore the Brava device, a bra-like vacuum-based external tissue expander, for 4 weeks and then underwent autologous fat injection using 10 to 14 needle puncture sites into each breast in a three-...

heart disease - cardiovascular, cancer and obesity are the main causes of death and there are direct relationship between the consumption of high-fat foods and the incidence of these diseases. therefore the demand for low-fat food products and probiotics has been dramatically increased. in this study, the effect of different levels of three hydrocolloids (inulin, chitosan and xanthan) at three ...

the present study was carried out to evaluate the effects of vegetable fat sources and additives on performance and morphological parameters of the small intestine of arain broiler chickens. birds were randomly used in a 2×3 factorial arrangement of dietary treatments included two fat sources (canola or pumpkin seed) and three additives (without additive, 0.1 g/kg probiotic and 0.15 g/kg virgin...

OBJECT The incidence of cerebrospinal fluid (CSF)-related complications after intradural spinal tumor (IST) surgery is high and reported in up to 18% of patients. However, no efficient way to prevent those complications has been reported so far. Treating these complications may require prolonged bed rest, re-exploration, external lumbar drain, use of antibiotics, and possible precipitation of o...

the hypothesis of this experiment was that the various sources of dietary fat with different dietary ratios of polyunsaturated fatty acids (pufas) to saturated fatty acids (sfas) would alter the reproduction parameters of mature rams. twelve mature rams were randomly allotted to one of four dietary treatments in a completely randomized design. dietary treatments were: 1) ration with 4% soybean ...

Four barrows of approximately 40 kg initial body weight, fitted with post-valvular T-cecum cannulas, were used to study the effect of lecithin as an external emulsifier on apparent ileal and overall digestibility of crude fat, fatty acids, and other dietary nutrients (DM, N, GE, crude fiber [CF], P, Ca, and Mg), as well as the utilization of N, GE, Ca, P, and Mg. Two levels of lecithin (0 and ....