نتایج جستجو برای: zingiber officinale roscoe

تعداد نتایج: 3766  

Journal: :Adnan menderes üniversitesi ziraat fakültesi dergisi 2021

Yaygın olarak kullanılan bir pestisit olan diazinon hedef olmayan canlılar üzerinde toksik etkilere sahiptir. Bu çalışma, diazinonun meristem hücrelerinde teşvik ettiği toksisiteye karşı zencefilin koruyucu ve iyileştirici etkisini fizyolojik, genotoksik biyokimyasal parametrelerle araştırmayı hedeflemiştir. Ayrıca kök meydana gelen hasarlar incelenmiştir. amaçla A. cepa soğanları 6 gruba ayrıl...

Journal: :Indian journal of experimental biology 2014
Maya Mathew Sarada Subramanian

As the disease modifying therapies against Alzheimer's disease (AD) continue to exist as a major challenge of this century, the search for newer drug leads with lesser side effects is on the rise. A large number of plant extracts and phytocompounds are being actively pursued for their anti-Alzheimer effects. In the present study, the antioxidant activity, cholinesterase inhibition, anti-amyloid...

2014
Shima Torkzadeh-Mahani Sima Nasri Saeed Esmaeili-Mahani

BACKGROUND Consumption of chronic morphine induces neuro-inflammation and addictive seeking behavior. Ginger (Zingiber Officinale Roscoe), a well-known spice plant, has been used traditionally in the treatment of a wide variety of ailments. It has been shown that ginger has anti-inflammatory, anti-oxidative and antinociceptive properties. However, its influences on morphine-induced addictive be...

2012
Seon Ok Woo-Sik Jeong

6-Shogaol, a dehydrated form of 6-gingerol, is a minor component in ginger (Zingiber officinale Roscoe) and has recently been reported to have more potent bioactivity than 6-gingerol. Based on the thermal instability of gingerols (their dehydration to corresponding shogaols at high temperature), we aimed to develop an optimal process to maximize the 6-shogaol content during ginger extraction by...

Journal: :Molecules 2014
Ali Ghasemzadeh Hawa Z E Jaafar Ehsan Karimi Sadegh Ashkani

The increase of atmospheric CO2 due to global climate change or horticultural practices has direct and indirect effects on food crop quality. One question that needs to be asked, is whether CO2 enrichment affects the nutritional quality of Malaysian young ginger plants. Responses of total carbohydrate, fructose, glucose, sucrose, protein, soluble amino acids and antinutrients to either ambient ...

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