نتایج جستجو برای: aminopolycarboxylic acids
تعداد نتایج: 265092 فیلتر نتایج به سال:
For Iranian fermented cheese processing and ripening, different lactic acid bacteria (LAB) that affect on the physicochemical properties and hence the organoleptic characteristics of the cheese is used. Determination of physicochemical changes of cheese, particularly, organic acids is of importance. In this study five cheese formulas with five different group of cheese starters were processed a...
This experiment was conducted to investigate of drought effect on some physiological parameters and amino acids accumulation in two canola cultivars (SLM046 and Cooper; tolerance and sensitive to water stress, respectively). The experiment was carried out during two growth phase (stem elongation and flowering stage) using irrigation levels consisting of irrigation after 80 mm evaporation from c...
Background: Given the important role of amino acids in regulating many metabolic pathways of the body and considering the scarcity of markers for the diagnosis of inflammatory bowel disease (IBD) and its differentiation, we aimed to investigate the status of serum amino acids chromatography in children with IBD. Materials and Methods This case-control study was conducted among children with pri...
One of the most nervous system evolution are memory and learning in humans. Learning is a skill that enhances synaptic activity in the hippocampus of prefrontal cortex. In fact, basic passive learning is communication between the conditioned and Unconditioned stimulation. Passive learning involves three steps: habit, education and remember. According to the results of investigations, the hippoc...
The process called biohydrogenation occurs mainly in ruminant animals and during it, unsaturated fatty acids, and particularly poly-unsaturated ones (linoleic and linolenic) coverts to a saturated form of stearic acid. For many years, the beneficial effects of biohydrogenation intermediate fatty acids like cis-9 trans-11 linoleic acid, the main natural isomer of conjugated linoleic acids (CLA),...
The surface-enhanced Raman scattering (SERS) spectra of maleic (cis; 2-butaneoic acid) and fumaric (trans; 2-butaneoic acid) acids adsorbed on aqueous silver sol particles are reported. These two acids form two groups of isomers which differ only in the relative positions of the two carboxylate groups. The photochemistry of maleic and fumaric acids adsorbed on the surface of silver colloids...
Background & Aim: Dietary isomeric trans fatty acids are suspected to increase the risk of coronary artery disease. The fatty acid composition of human adipose tissue is a useful biomarker of the long-term average of dietary fat. In this population-based case-control study the association between trans fatty acids intake and the risk of coronary artery disease was investigated. Patients & M...
Changes of the main sugars and organic acids content in Asian pear (Pyrus serotina Rehd.) Cultivars ‘KS’9 and ‘KS’13 grown in Tehran were studied from fruit set to maturity. The main sugars and organic acids content in fruits were determined 1 and 2 months before harvest, at the time of harvest and 1, 2 months after harvest time using High Performance Liquid Chromatography (HPLC). Fruits were s...
to estimate the effect of microencapsulated fish oil on blood metabolites, rumen and blood plasma fatty acids concentrations twelve sannan dairy goats with 30 ± 5 days in milk (dim) were allocated to 3 treatments in a 3×2 change over design with 2 periods of 30 days. treatments were: 1) the control (without fish oil), 2) microencapsulated fish oil (2% fish oil capsulated in 6% treated whey prot...
the surface-enhanced raman scattering (sers) spectra of maleic (cis; 2-butaneoic acid) and fumaric (trans; 2-butaneoic acid) acids adsorbed on aqueous silver sol particles are reported. these two acids form two groups of isomers which differ only in the relative positions of the two carboxylate groups. the photochemistry of maleic and fumaric acids adsorbed on the surface of silver colloids is ...
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