Recipient beef heifers, pregnant with single demi-embryos, were paired to according to identical twin or full-sib embryo. Within pair, recipient heifers were assigned to one of two isocaloric diets containing a control or restricted level of protein (91 vs 55% of National Research Council recommendations) on d 190 of gestation. Following parturition, calves were weighed, fed 1 liter of colostru...

Two experiments were designed to assess the importance of maternal nutrition in the later stages of gestation on reproductive performance of beef females and on the growth and survival of their calves. In experiment 1, 59 Hereford first-calf heifers were assigned to one of two levels of dietary energy (high [HI which was 100% of the recommended level of prepartum energy or low [L] which was 65%...

It was assumed that the industry of beef cattle breeding being created in Krasnodar Territory would meet needs population beef. Due to fact there are not enough cattle, dairy bulls raised and fattened. Positive results obtained case when, along with an increase number fattened livestock animals, their intensive rearing feeding is introduced. In our studies, fattening Holstein Black-and-White bu...

The objective of this study was to determine the effect of recombinant bovine somatotropin (rbST) on muscle fiber histology and histochemistry in creep-fed beef steers. Crossbred steer calves were assigned to one of two treatment groups: control (sham-injected; n = 12) or rbST-injected (0.09 mg x kg(-1) x d(-1); n = 12). Calves were injected every 14 d starting at d 28 of age until weaning at 2...

OBJECTIVES This study aimed to assess the prevalence of methicillin-resistant Staphylococcus aureus (MRSA) in animals and humans on veal, dairy, beef and broiler farms and to compare the risk for human MRSA carriage with that of strictly horticulture farmers. The genetic background, resistance phenotypes and genotypes and toxin gene content of the isolated MRSA strains were compared with MRSA c...

Araujo R.F., Curci V.C.L.M., Nobrega F.L.C., Ferreira R.M.M. & Dutra I.S. 2010. Vaccination protocol and bacterial strain affect the serological response of beef calves against blackleg. Pesquisa Veterinária Brasileira 30(7):554-558. Departamento de Apoio, Produção e Saúde Animal, Curso de Medicina Veterinária, Universidade Estadual Paulista, Rua Clóvis Pestana 793, Bloco 37, Araçatuba, SP 1605...

A study was conducted to evaluate the effect of pre-weaning concentrate feeding in early-weaned (EW, day 90) or traditionally weaned (TW, day 150) autumn-born beef calves on growth, feed intake and feed efficiency, and carcass and meat quality. Twenty-eight male calves were either EW or TW, and offered a starter concentrate (S) or no additional feed (NS) during the pre-weaning period. Therefore...

Iron (Fe) and copper (Cu) metabolism are closely intertwined, and a deficiency of Cu may lead to a secondary Fe deficiency. The impact of a severe Cu deficiency on proteins involved in Fe metabolism in the bovine has not been studied. Therefore, a 493 day study was conducted to determine the effect of a severe long-term Cu deficiency on Fe metabolism in beef cattle. Twenty-one Angus calves were...

Prebiotics are nondigestible dietary ingredients, usually oligosaccharides (OS), that provide a health benefit to the host by directly modulating the gut microbiota. Although there is some information describing OS content in dairy-source milk, no information is available to describe the OS content of beef-source milk. Given the different trait emphasis between dairy and beef for milk productio...

§ 522.313a Ceftiofur crystalline free acid. * * * * * (e) * * * (2) * * * (i) Amount. For subcutaneous (SC) injection in the posterior aspect of the ear where it attaches to the head (base of the ear) in lactating dairy cattle. For SC injection in the middle third of the posterior aspect of the ear or in the base of the ear in beef and non-lactating dairy cattle. (A) Single-dose regimen: 6.6 mg...