The iPod Touch, iPhone and iPad from Apple are among the most popular mobile computing platforms in use today. These devices are of forensic interest because of their high adoption rate and potential for containing digital evidence. The uniformity in their design and underlying operating system (iOS) also allows forensic tools and methods to be shared across product types. This paper analyzes t...

Substantial differences exist in muskmelons regarding flavor and fresh-cut processing quality. We are attempting to discriminate volatile compounds that can be used as reliable breeding indicators for melon quality. Analysis of commercially available cultivars and their male and female inbred breeding lines may indicate hereditary linkages and help pinpoint desirable flavor attributes. Cantalou...

Alternaria blotch disease of apple (Malus × domestica Borkh.), caused by the apple pathotype of Alternaria alternata, is one of the most serious fungal diseases to affect apples. To develop an understanding of how apples respond to A. alternata apple pathotype (AAAP) infection, we examined the host transcript accumulation over the period between 0 and 72 h post AAAP inoculation. Large-scale gen...

The distinctive flavor of wine, brandy, and other grape-derived alcoholic beverages is affected by many compounds, including esters produced during alcoholic fermentation. The characteristic fruity odors of the fermentation bouquet are primarily due to a mixture of hexyl acetate, ethyl caproate (apple-like aroma), iso-amyl acetate (banana-like aroma), ethyl caprylate (apple-like aroma), and 2-p...

Insect pollination underpins apple production but the extent to which different pollinator guilds supply this service, particularly across different apple varieties, is unknown. Such information is essential if appropriate orchard management practices are to be targeted and proportional to the potential benefits pollinator species may provide. Here we use a novel combination of pollinator effec...

Objective: Many species of plants present noticeable potency against human bacterial and fungal pathogens. Materials and Methods: In the current study, antimicrobial activity of the fresh fruits of 4 cultivars (A to D) of Malus domestica cultivated in the Qamsar area of Kashan, Iranwas investigated. The disk diffusion and minimal inhibitory concentration (MIC) evaluation antimicrobial activity ...

A high-throughput method for the extraction and analysis of quercetin in human plasma using 96-well SPE and LC-(ESI)MS/MS (7 min/run) is described. Quercetin exists as a range of glycosides in foods. The dominant types of quercetin glycosides vary depending on genetics (i.e., species and cultivar). Dietary sources include onions and apples (i.e., the peel). Herein the quercetin glycoside compos...

To identify genes involved in the response to the fire blight pathogen Erwinia amylovora in apple (Malus×domestica), expression profiles were investigated using an apple oligo (70-mer) array representing 40, 000 genes. Blossoms of a fire blight-susceptible apple cultivar Gala were collected from trees growing in the orchard, placed on a tray in the laboratory, and spray-inoculated with a suspen...

Commercial peanut cultivars were evaluated for host suitability and sensitivity to Ditylenchus destructor. All cultivars were susceptible. Approximately 94% of the final population were in the pods. Highest Pf occurred at harvest on early maturing cultivars. Damage occurred on four of six cuttivars at Pi = 100/3 liters of soil and all six cultivars at Pi = 1,000. Norden and Selmani were the mos...