Green advertising aims to communicate pro-environmental dimensions of products achieve an increase in sales. Within a general framework, we organize studies green examine the psychological processes it triggers and how influences consumers. We analyze (1) information typically conveyed through verbal non-verbal cues, (2) moderating variables consumers' attention, (3) cognitive emotional respons...

A new type of functional food products-bread supplemented with yeast extract-was developed and optimized. In the next product development phase, samples bread extract were tasted evaluated by 536 randomly selected consumers, their acceptability was analyzed.. The survey results showed that consumers in all groups had a high level awareness about importance labeling impact on health, while low r...

Consumers' awareness about the nutritional profile of their diets has made the industry to respond their needs seriously. In this study, response surface methodology was used to analyze the effect of three fat replacers and two sweeteners on sensory attributes and viscosity of low- calorie pistachio butter. Balangu seed extract (BSG) (0.01-0.04), Reihan seed gum (RSG) (0.01-0.023), xanthan (0.0...

Fluxes of resource subsidies, such as terrestrial leaf litter to streams and adult aquatic insects to riparian predators, are examples of important links between adjacent ecosystems. The importance of these cross-ecosystem resource flows from donor systems to recipient consumers is increasingly recognized. Streams, especially small streams with their high edge ratio with the terrestrial system,...

The study that biophilic store design (BSD) has a much higher perceived visual quality, increases the desire to patronize, willingness spend retail stores shopping times is on increase in literature. of greenery building environments been vastly studied, however, inclusion and its potentials provide strategic business advantage have scarcely explored. This research work draws from Attention Res...

3.1 Abstract . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 41 3.2 Introduction . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 42 3.3 The Allometry of Characteristic Response Time in Consumer-Resource Systems . . . . . . 46 3.4 Parametric and Demographic Perturbations . . . . . . . . . . . . . . . . . . . . . . . ...

Multiple consumers often attack seeds, seedlings, and adult plants, but their population-level consequences remain uncertain. We examined how insect and small mammal consumers influenced the demography and abundance of the perennial shrub, bush lupine (Lupinus arboreus). In grassland and dune habitats we established replicate experimental lupine populations in 81-m2 plots that were either prote...

Introduction "Long long ago, when wishing still could lead to something, there lived a king whose daughters all were beautiful, but the youngest was so beautiful that the sun itself, who has seen so many things, simply marveled every time it shone on her face." (Grimms' Fairy Tales, No.1, The Frog King) From this brief snippet of a fairy tale and its title, we already know and understand much o...