any planning for the future requires estimates of future conditions. it is possible to study changes over time series. in this study, changes of production and cultivated area of 17 field crops of khorasan razavi province in a 25-year period were determined with mann - kendall test, sen’s estimator slope and linear regression. analysis of the three tests showed that performance of 76.5% from yi...

rainfed wheat is the main source of staple food for people in the developing countries. various factors contribute to and affect the production of this crop. the aim followed in the present study was to develop a model to estimate rainfed wheat grain yield as based on physico-chemical properties of the soil. therefore, wheat grain yield and soil physico-chemical properties were separately deter...

agro-ecological zoning is one of the effective tools for assining land to suitable land use.the study areawith16618ha islocatedin abyek area inqazvin province. in totally 43 agro- ecoloical zones were distinguished by combining maps of isohyet, isotherm, length of growing periodand agro-edaphic zones. based on above information a land suitability was produced for the study area and prediction o...

This paper analyzed dynamics of crop diversification in one of the agriculturally prosperous districts of Indian Punjab using Gibbs Martin Index. Spatio-temporal analysis of crop diversification in the district shows decline in crop diversification in most of the blocks (administrative sub divisions). The cropping pattern in most of the blocks of the district has become over specialized in the ...

Wheat, oats, barley, rye, rice, and millet are all considered small grains. These small grains are carbohydrate and vitamin rich and have become food staples for humans and animals worldwide. Small grains have been cultivated by man for thousands of years and through selective breeding, they have become one of the most productive crops grown by man. Small grains have been adapted to grow in nea...

A total of 10 field experiments were carried out during the 1998 and 1999 growing seasons both in the north (Lleida) and the south (Granada and Jerez) of Spain. In Lleida and Granada, the experiments were conducted under both irrigated and rainfed conditions, while the Jerez trials were carried out only under rainfed conditions. Ten durum wheat genotypes were used in this study. Quality determi...