نتایج جستجو برای: digestible amino acids
تعداد نتایج: 342275 فیلتر نتایج به سال:
Values for the concentration of standardized ileal digestible (SID) CP, Lys, Met, Thr, and Trp from 34 sources of distillers dried grains with solubles (DDGS) were obtained from a series of 5 experiments with the objective of predicting the concentration of SID AA from physical and chemical assays. The concentration of NDF, ADF, hemicellulose, acid detergent insoluble CP (ADICP), and KOH solubl...
The proximate composition, amino acids and fatty acids composition in the muscle of wild, inshore and offshore cage-cultured large yellow croaker, Pseudosciaena crocea (Richardson, 1846), were determined to identify nutritional differences. Wild fish groups showed highest content of moisture and crude protein, but the lowest lipid content. Offshore cage-cultured fish showed significantly higher...
The protein constituents and thermal properties of hemp (Cannabis sativa L.) protein isolate (HPI) as well as 11Sand 7S-rich HPIs (HPI-11S and HPI-7S) were characterized by sodium dodecyl sulfate polyacrylamide gel electrophoresis (SDS-PAGE) and different scanning calorimetry (DSC), and their amino acid composition and in vitro digestibility were also evaluated, as compared to soy protein isola...
Isoelectric solubilization /precipitation (ISP) process was used to isolate protein from muscles of Prussian carp, Carassius gibelio (Bloch, 1782). Fish protein and lipid were recovered from whole gutted Prussian carp using acidic and basic isoelectric solubilization/precipitation followed by assaying amino acid and fatty acid profile. Essential amino acids content in acidic and basic pH treatm...
A comparison was made of the effects of antinutritional factors present in Phaseolus vulgaris on piglets, rats and chickens. Also the hypothesis of whether the negative effect on weight gain due to the inclusion of raw Phaseolus vulgaris in the diet can be attributed to an insufficient supply of amino acids was tested. Test diets containing 200 g raw Phaseolus beans/kg were balanced for digesti...
The impact of protein quality on the promotion of resistance exercise-induced changes in muscle mass
Protein supplementation during resistance exercise training augments hypertrophic gains. Protein ingestion and the resultant hyperaminoacidemia provides the building blocks (indispensable amino acids - IAA) for, and also triggers an increase in, muscle protein synthesis (MPS), suppression of muscle protein breakdown (MPB), and net positive protein balance (i.e., MPS > MPB). The key amino acid t...
Soybeans is an important crop in the United States and are primarily used for animal feed, human food, and production of biofuels. Soybean meal (SBM) and other soy products contribute high-quality protein to diets fed to pigs because soy protein is rich in the limiting amino acids lysine, threonine, and tryptophan that are present in relatively low concentrations in the most commonly fed cereal...
Effects of digestible amino acid based formulation low protein broiler diets supplemented with valine, isoleucine and arginine on performance efficiency | Neşe Nuray Toprak, İsmail Yavaş, Ali Anıl Çenesiz, Necmettin Ceylan, İbrahim Çiftci Agricultural Journals
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