نتایج جستجو برای: fat content

تعداد نتایج: 521318  

2012
Ming-Feng Xia Hong-Mei Yan Wan-Yuan He Xiao-Ming Li Chao-Lun Li Xiu-Zhong Yao Ruo-Kun Li Meng-Su Zeng Xin Gao

Accurate measures of liver fat content are essential for investigating the role of hepatic steatosis in the pathophysiology of multiple metabolic disorders. No traditional imaging methods can accurately quantify liver fat content. [(1)H]-magnetic resonance spectroscopy (MRS) is restricted in large-scale studies because of the practical and technological issues. Previous attempts on computer-aid...

2006
Lucia Ballerini Leonardo Bocchi

In this paper we investigate the feasibility of genetic programming for combining features extracted from meat images to predict fat content. Images of beef meat were acquired and analyzed. Feature sets including fat percentage, fat fleck size distribution and homogeneity measurements were extracted from these images. Using genetic programming we built individual programs which give a predictio...

Journal: :iranian journal of applied animal science 0
h. hamed departement des science de la vie, faculte des science de sfax, unite de physiopathologie environnementale, valorisation des molecules bioactives et modelisation mathematique, sfax, tunisia a. el feki departement des science de la vie, faculte des science de sfax, unite de physiopathologie environnementale, valorisation des molecules bioactives et modelisation mathematique, sfax, tunisia a. gargouri departement des science de la vie, faculte des science de sfax, unite de physiopathologie environnementale, valorisation des molecules bioactives et modelisation mathematique, sfax, tunisia

this study investigated the effect of season (wet and dry) on milk composition of the dromedary camel (camelus dromedarius). milk samples representing the wet and dry seasons were analyzed for total solids (ts), fat (f), solids-non-fat (snf), ash, crude protein (cp), nitrogen soluble at ph 4.6 (sn), mineral content (mc) and casein fraction (cnf). camel milk had higher (p<0.05) fat content in th...

Journal: :international journal of advanced biological and biomedical research 2014
deniz heydarian seyed reza miraei-ashtiani mostafa sadeghi

objective: diacylglycerol acyltransferase 1 is a microsomal enzyme that catalyzes the final step of triglyceride synthesis. the objective of this project is to check out the polymorphism at the exon 8 region of dgat1 gene using pcr-sscp technique in iranian water buffaloes (bubalus bubalis). recent activities have shown that a significant association between lysine at amino acid position 232 wi...

2012
Olga Minkina James M. Cheverud Gloria Fawcett Clay F. Semenkovich Jane P. Kenney-Hunt

Nonalcoholic fatty liver disease, a condition in which excess fat accumulates in the liver, is strongly associated with the metabolic syndrome, including obesity and other related conditions. This disease has the potential to progress from steatosis to steatohepatitis, fibrosis, and cirrhosis. The recent increase in the prevalence of the metabolic syndrome is largely driven by changes in diet a...

پایان نامه :دانشگاه آزاد اسلامی واحد علوم پزشکی تهران - دانشکده علوم پزشکی 1389

هدف: در این مطالعه به بررسی اثر تزریق کورتیکواسترویید در درمان infrapatellar fat pad syndrome در بیماران مراجعه کننده به درمانگاه ارتوپدی بیمارستان امیرالمومنین (ع) تهران در سال 1388 پرداختیم.روش مطالعه: این مطالعه به صورت یک بررسی مداخله ای (interventional) از نوع نیمه تجربی (quasi-experimental) انجام گردیده است. جامعه مورد بررسی شامل 60 نفر از افراد مبتلا به infrapatellar fat pad syndrome بود...

2003
Gábor MILISITS András LÉVAI Gabriella ANDRÁSSY-BAKA Róbert ROMVÁRI

Pannon White rabbits of average ± 1 S.D. live weight at 10 weeks and of average ± 1 S.D. daily weight gain between 6 and 10 weeks of age were chosen from the experimental stock of our university, and their fat content was determined with an EM-SCAN SA-3152 type small animal body composition analyser (by means of TOBEC method) at 10 weeks of age. Based on the fat content determined, the best and...

Journal: :Appetite 1990
A Drewnowski M Schwartz

Fifty normal-weight college females tasted and rated 15 stimuli resembling cake frostings and composed of sucrose (20-77% weight/weight), butter (15-35% weight/weight), polydextrose and distilled water. Sweetness intensity ratings rose as a function of sucrose levels. In contrast, ratings of fat content were only poorly related to stimulus fat. Rather, the perception of fat depended on stimulus...

Journal: :Physiological genomics 2003
Janine Arens Kim M Moar Sandra Eiden Karin Weide Ingrid Schmidt Julian G Mercer Eckhart Simon Horst-W Korf

In young (35- to 56-day-old) and middle-aged (9-mo-old) wild-type (+/+) and melanocortin-4 receptor (MC4R)-deficient (+/-, -/-) mice, expressions of neuropeptide Y (NPY), agouti-related protein (AGRP), pro-opiomelanocortin (POMC), and cocaine-and-amphetamine-regulated transcript (CART) were analyzed in the arcuate nucleus (ARC) and adjacent regions comprising the dorsomedial (DMN) and ventromed...

Journal: :Journal of alternative and complementary medicine 2011
Hong Zhang Yun Peng ZuXiang Liu Shilian Li Zhongli Lv LiFang Tian Jie Zhu XuNa Zhao Min Chen

OBJECTIVES The aim of this study was to use magnetic resonance imaging (MRI) together with proton magnetic resonance spectroscopy ((1)H-MRS) to study the influence of acupuncture therapy on abdominal fat and hepatic fat content in obese children. DESIGN The design was a longitudinal, clinical intervention study of acupuncture therapy. SUBJECTS SUBJECTS were 10 healthy, obese children (age: ...

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