نتایج جستجو برای: food resources
تعداد نتایج: 526242 فیلتر نتایج به سال:
in the recent years, increasing use of limited resources causes severe damages to the environment. this lead to increase environmental concerns in societies. resource waste reduction can control these damages. as food waste causes a lot of resource waste, controlling this waste is very important to reduce damages to the environment. this paper considers the environmental importance of food pack...
The International Treaty on Plant Genetic Resources for Food and Agriculture, referred to as the Plant Treaty, was approved on 3 November 2001 by Members of the Food and Agriculture Organization (FAO), headquartered in Rome, Italy. The FAO is an agency of the United Nations, headquartered in New York City, New York. The Plant Treaty established international standards for the conservation and e...
Today, the world is facing several problems, including population growth, urbanization, food demand increasing, depletion of water resources, and environmental degradation. "Urban agriculture" as part of urban activities is an opportunity to make positive changes in the world food system and produce quality food. Urban agriculture is a new solution to deal with environmental, social, and econom...
This review focuses on some of the roles of macroinvertebrate functional groups, i.e. grazers, shredders, gatherers, filterers, and predators, in stream-ecosystem processes. Many stream-dwelling insects exploit the physical characteristics of streams to obtain their foods. As consumers at intermediate trophic levels, macroinvertebrates are influenced by both bottom-up and top-down forces in str...
The International Treaty on Plant Genetic Resources for Food and Agriculture, referred to as the Plant Treaty, was approved on 3 November 2001 by Members of the Food and Agriculture Organization (FAO), headquartered in Rome, Italy. The FAO is an agency of the United Nations, headquartered in New York City, New York. The Plant Treaty established international standards for the conservation and e...
The International Treaty on Plant Genetic Resources for Food and Agriculture, referred to as the Plant Treaty, was approved on 3 November 2001 by Members of the Food and Agriculture Organization (FAO), headquartered in Rome, Italy. The FAO is an agency of the United Nations, headquartered in New York City, New York. The Plant Treaty established international standards for the conservation and e...
The International Treaty on Plant Genetic Resources for Food and Agriculture, referred to as the Plant Treaty, was approved on 3 November 2001 by Members of the Food and Agriculture Organization (FAO), headquartered in Rome, Italy. The FAO is an agency of the United Nations, headquartered in New York City, New York. The Plant Treaty established international standards for the conservation and e...
Analyses of 21 N stable isotope tracer experiments, designed to examine food web dynamics in streams around the world, indicated that the isotopic composition of food resources assimilated by primary consumers (mostly invertebrates) poorly reflected the presumed food sources. Modeling indicated that consumers assimilated only 33–50% of the N available in sampled food sources such as decomposing...
IMPORTANCE Food insecurity is associated with adverse health outcomes and the emergency department may be an ideal location to identify food insecure children and families. OBJECTIVE To determine the prevalence of food insecurity in families with children that present to an urban pediatric emergency department (ED) in Milwaukee, Wisconsin. DESIGN We conducted a cross-sectional survey of car...
Environmental factors influence the dynamics and regulation of biological populations through their influences on demographic variables, but demographic mechanisms of population regulation have received little attention. We investigated the demographic basis of regulation of Columbian ground squirrel (Spermophilus columbianus) populations under natural and experimentally food-supplemented condi...
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